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Stuffed Cheddar Mushrooms
Ingredients
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6 large Mushrooms
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1 clove Garlic, minced
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4oz. Cream Cheese
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½ Cup Finely Chopped Bacon (optional)
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¾ cup Shredded Cheddar
Directions
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Toss garlic, cream cheese, bacon and ½ of the cheese together in a small bowl.
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Place a piece of tinfoil on the baking tray (do not overlap or allow to touch heating
coils) and pre-heat your oven on High for 5 minutes.
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Destem the mushrooms, and spoon cheese mixture into each of the mushroom
caps.
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Bake the mushrooms for 15 minutes on Medium, sprinkle with the remaining
Cheddar cheese and bake until cheese has melted. Enjoy!
Maple Salmon
Ingredients
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¼ cup Maple Syrup
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2 Tbsp. Soy Sauce
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1 Garlic Clove, minced
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¼ tsp. Garlic Salt
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1/8 tsp. Black Pepper
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1 Lb. Salmon
Directions
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Mix Maple Syrup, Soy Sauce, Garlic, Garlic Salt and Pepper.
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Cover and place in refrigerator for 30 mins, turning once.
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Place a piece of tinfoil on the baking tray, do not overlap or allow to touch heating
coils. Place Salmon on baking tray.
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Preheat Cook Station on Medium for 5 mins.
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Bake uncovered for 20 mins or until easily flaked with a fork. Enjoy!
Italian Breaded Pork Chops
Ingredients
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3 Eggs, lightly beaten
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3 Tbsp. Milk
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1 ½ cups Italian Seasoned Bread Crumbs
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½ cup grated Parmesan Cheese
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4 Pork Chops
Directions
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Preheat your Cook Station on Medium for 5 mins.
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In a bowl beat together eggs and milk.
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In a separate bowl mix the bread crumbs and parmesan cheese.
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Dip each pork chop into egg mixture and then coat with bread crumb mixture.
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Place pork chops on tray and bake for 25 minutes or until done. Enjoy!
BBQ Beef Biscuits
Ingredients
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¾ lb. Ground Beef
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½ cup Barbeque Sauce
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1 Tbsp. Onions, minced
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4 English Muffins
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¼ cup shredded Cheese
Directions
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Brown ground beef and onions until cooked through. Drain and place in a separate
bowl.
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Add in Barbeque Sauce and mix thoroughly.
¨
Place a piece of tinfoil on the baking tray, do not overlap or allow to touch heating
coils.
¨
Preheat your Cook Station on Low for 5 mins.
¨
Split English Muffins in half. Place English muffins onto baking pan, face up. Place
onto the Cook Station baking tray and bake for 6-8 minutes or until muffin tops are
browned.
¨
Place a spoonful of meat mixture onto the toasted muffins. Sprinkle cheese onto the
top of the meat mixture.
¨
Bake 4-5 minutes or until cheese is bubbly. Enjoy!
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