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... the liquid in the vacuum bag is boiling vigorously while being vacuumed
Possible cause
▪ Liquids already start to boil
at low temperatures when
under vacuum.
... very fragile and delicate food such as crisps and breakfast cereals is damaged during
vacuum sealing
Possible cause
▪ The vacuuming level selec-
ted is too high.
▪ There is not a sufficient air
cushion in the bag.
... no vacuum is being created in the bottle during external vacuuming*
* Depending on the software version
Possible cause
▪ The tube and vacuum stop-
per are showing clear signs
of wear and tear and there-
fore not sealing tightly so
that no sufficient vacuum
can be obtained.
10
Accessories and spare parts
Please give model number of the appliance and exact designation of the accessory or
spare part when ordering parts.
▪ Bag tray: For vacuum sealing flat foodstuffs
▪ Appliance lid gasket
▪ Cover for sealing bar
▪ Complete sealing bar
▪ Seal pad
Solution
▸ Sealing sooner.
▸ Select vacuuming level 1 for vacuum sealing liquid
foodstuffs.
▸ Liquids or foods with a high liquid content should not
be warmer than 10 °C.
Solution
▸ Select vacuuming level «0».
▸ Ensuring there is a sufficient air cushion in the bag,
place it in the vacuum drawer
Solution
▸ Replace the tube and vacuum stopper with new ones.
10 Accessories and spare parts
21
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