Electrolux EOA5444AAX User Manual page 16

16 www.electrolux.com
Food
Vegetables au
1)
gratin
Baguettes top‐
ped with mel‐
ted cheese
Sweet bakes
Fish bakes
Stuffed vegeta‐
bles
1) Preheat the oven.
9.8 Multilevel Baking
Use the function True Fan Cooking.
Cakes / pastries / breads on baking trays
Food
Cream puffs /
Eclairs
Dry streusel
cake
1) Preheat the oven.
Biscuits / small cakes / small cakes / pastries / rolls
Food
Short pastry
biscuits
Biscuits made
with sponge
mixture
Biscuits made
with egg white,
meringues
Macaroons
Function Temperature
(°C)
Turbo Grilling 160 - 170
True Fan Cook‐ 160 - 170
ing
Top / Bottom 180 - 200
Heat
Top / Bottom 180 - 200
Heat
True Fan Cook‐ 160 - 170
ing
Temperature Time (min)
(°C)
25 - 45
1)
160 - 180
150 - 160 30 - 45
Temperature Time (min)
(°C)
150 - 160 20 - 40
160 - 170 25 - 40
80 - 100 130 - 170
100 - 120 40 - 80
Time (min) Shelf position
15 - 30 1
15 - 30 1
40 - 60 1
30 - 60 1
30 - 60 1
Shelf position
2 positions 3 positions
1 / 4 -
1 / 4 -
Shelf position
2 positions 3 positions
1 / 4 1 / 3 / 5
1 / 4 -
1 / 4 -
1 / 4 -