Read this instruction manual before using and keep them available at all times! This instruction manual contains information about the installation, operation and maintenance of the device and should be consulted as an important source of information and reference guide. Awareness of the safety instructions and instructions for use in this manual will ensure the safe and correct use of the device.
CAUTION! This symbol highlights dangerous situations which could lead to light injuries, or damage, malfunction, and/or destruction of the device. NOTE! This symbol highlights recommendations and information aimed for effective and trouble-free device operation. 1.2 Safety instructions The device is not intended for use by individuals (including children) with physical or mental disabilities, insufficient experience, and/or insufficient knowledge unless such persons are under the care of a person responsible for their safety or...
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Only a qualified technician and using original spare parts and accessories should carry out repairs and maintenance of the device. Do not attempt to repair the device yourself. Do not use any accessory or spare parts that have not been recommended by the manufacturer.
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Check the power cord regularly for damage. Do not use the appliance if the power cord is damaged. If this cable is damaged, it must be replaced by customer service or a qualified electrician in order to avoid dangers. ...
1.3 Proper use CAUTION! The device has been designed and built for commercial use and should be operated only by qualified personnel in kitchen facilities. The operational safety of the device is assured only in case of proper use, according to the operation manual.
2. General information 2.1 Liability and Warrantees All the information and instructions in this manual take into account standard safety regulations, current levels of technical engineering as well as the expertise and experience we have developed over the years. The instruction manual was translated with all due care and attention. However, we do not accept liability for any translation errors.
3. Transport, packaging and storage 3.1 Delivery check Please check the delivery upon completeness and transport damage immediately after receipt. In case of visible damage do not accept or accept the delivery with reservation only. Note the extent of damage on the carrier’s bill of delivery. Trigger off the complaint. Hidden damages should be reclaimed immediately after notice, as claims for damages can only be asserted within the effective period for complaints.
4. Technical data 4.1 Technical specification Name Cooking station KST3340 107275 Code-No.: Material: Chrome-nickel 18/10, glass top as sneeze and splash guard 1 placement niche for setting devices - Set-up area: W 1208 x D 600 mm - Designed for the max. 3 table top devices - 5 sockets: 3 x 230 V 16A, 2 x 400 V 32A CEE ...
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Description of Fig. 1, page 30 LED lighting bar Shelf Glass top Swivel wheels (4x) Socket outlets for devices, Control panel left and right side Oil drip tray Niches for containers GN (4x) Filter cover Labyrinth filter (3x) Placement niche for setting devices Zeolite filter (3x) Carbon filter (1x) Control elements / assignment of fuses →...
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Accessories (not included in the delivery!) Pedestal 100 KST3340 Plus For a comfortable cooking at the same height with different devices in the cooking station KST3340 Plus. Chrome-nickel steel 18/10 Size: W 400 x D 595 x H 100 mm Weight: 2.44 kg...
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The following Bartscher devices can be used with the cooking station: Without pedestal – 2 devices Electric cooker, 4 plates – series 600 Imbiss, code-no. 131734 Ceramic glass cooker, 4 fields – series 600 Imbiss, code-no. 131850 ...
5. Installation and operation 5.1 Installation CAUTION! Installation and connection of the device may be performed only by the qualified specialists while observing international, national and local regulations. Before the installation or maintenance, disconnect the device from the power supply. Unpacking of the device / installation of the glass top ...
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Setting of the device Before the first use, clean the cooking station following the instructions included in Section 6 „Cleaning and maintenance” Using appropriate means of transportation, place the cooking station in its desired working position. Place the device on the flat, stable, dry and water-resistant surface which is resistant to high temperature.
The cooking station should be always protected > 32A using RCD 30mA. Maximum connected load of the cooking station is 52A. The exception to this rule is the use of socket outlets with safety contact. In such a case 32A protections, using RCD 30mA, are sufficient. However, in such a case an electrician needs to disconnect the CEE socket outlet in the fuse box.
Connect the installed devices to appropriate socket outlets. Assignment and connected load of socket outlets are provided in the table on page 31. Install an oil drip tray in the device located under the right side of the cooking station.
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CAUTION! If deep fat fryers or other devices generating strong odors are used, filters should be cleaned and replaced more frequently. o Clean the used table top devices while following instructions in their operating manuals. o Regularly clean the cooking stations and its accessories. o Observe the instructions presented on the figures below.
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Cleaning of the labyrinth filter Fig. 7 Cleaning of the zeolite filters Fig. 8 Replacement of the carbon filter Fig. 9 - 39 -...
CAUTION! For the disposal of the device please consider and act according to the national and local rules and regulations. Bartscher GmbH phone: +49 5258 971-0 Franz-Kleine-Str. 28 fax: +49 5258 971-120 33154 Salzkotten...