Cleaning Procedure - BIRO 1433 Operating And Service Manual

Power meat cutter
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ALWAYS Turn Off, Unplug From Power Source and Perform Lockout/Tagout Procedure to This Machine
BEFORE Cleaning or Servicing.
ONLY Use Recommended Cleaning Equipment, Materials and Procedures.
NEVER Spray Water or Other Liquid Substances directly at Motor, Power Switch or any Other Electrical
Components.
ALWAYS Thoroughly Clean Equipment at Least Daily.
CLEANING THE BIRO POWER CUTTER:
Disconnect electrical power to the machine before cleaning. Parts to be removed have been made accessible
and can be removed without tools. Notice in the drawing below that all parts are numbered. Each part should be
removed for cleaning in the numbered sequence shown. To ensure cleaner cuts, keep the parts on the cleaning
system in good condition. Parts on the cleaning system which should be checked weekly, and changed as
required are as follows: Wheel Cleaners (Part No. 179), Saw Cleaners (Part No. 131), Saw Guide in Stationary
Bar (Part No. S119A), Upper Saw Guide (Part No. 602B), Lower Blade Back-Up Guide (Part No. S608), and
Nylon Filler (Part No. 177).
3 Saw Blade
CLEANING
SHARP MOVING BAND TYPE SAW BLADE
TO AVOID SERIOUS PERSONAL INJURY
11
7
2
6
4
10
10
1
8
5
9

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