Electrolux EKG 603301 Instruction Booklet page 29

Approximate temperatures corresponding to the indication on the selector
1
150°C 170°C 190°C 200°C 210°C 220°C 230°C 240°C
Grilling
TYPE OF DISH
Fillet steaks
Beef-steaks
Sausages
Pork chops
Chicken (cut in two)
Kebabs
Chicken (breast)
Hamburger
Fish (fillets)
Sandwiches
Toast
2 3 4
Quantity
Pieces Weight
4 800
4 600
8 —
4 600
2 1000
4 —
4 400
6 600
4 400
4-6 —
4-6 —
5 6 7
Cooking time
Level
(minutes)
4
3
Upper
2
1
side
3 12 ~ 15
3 10 ~ 12
3 12 ~ 15
3 12 ~ 16
3 30 ~ 35
3 10 ~ 15
3 12 ~ 15
3 10 ~ 15
3 12 ~ 14
3 5 ~ 7
3 2 ~ 4
electrolux 29
8
Lower
side
12 ~ 14
6 ~ 8
10 ~ 12
12 ~ 14
25 ~ 30
10 ~ 12
12 ~ 14
8 ~ 10
10 ~ 12
—
2 ~ 3