Siemens EX8..KY Series Instruction Manual page 36

Cooking assist functions
en
Vegetables
1
Courgettes
1
Aubergines
1
Peppers
1
Frying green asparagus
2
Mushrooms
2
Garlic
2
Sweating onions
2
Glazing vegetables
Potatoes
Fried potatoes (made from unpeeled boiled potatoes)
4
Potato pancakes
2
Glazed potatoes
Egg dishes
3
Fried eggs in butter
1
Fried eggs in oil
2
Scrambled eggs
4
Omelettes
4
Pancakes
4
French toast
4
Shredded raisin pancake
Miscellaneous
5
Toasting
2
Croûtons
6
Toasting almonds
6
Toasting nuts
6
Toasting pine nuts
1
Add oil (if necessary) and the food after the signal tone sounds. Turn if necessary.
2
Add oil (if necessary) and the food after the signal tone sounds. Stir regularly.
3
Add butter and the food after the signal tone sounds. Turn if necessary.
4
Add oil (if necessary) and the food after the signal tone sounds. Total cooking time per portion. Fry individually.
5
Add oil (rub into the food) and the food after the signal tone sounds. Turn if necessary.
6
Add the food after the signal tone sounds.
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Cookware
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Temperature Total frying time after the signal
level tone sounds (min)
3 4 - 12
3 4 - 12
3 4 - 15
3 4 - 15
4 10 - 15
2 2 - 10
2 2 - 10
3 6 - 10
5 6 - 12
5 2,5 - 3,5
3 10 - 15
2 2 - 6
4 2 - 6
2 4 - 9
2 3 - 6
5 1,5 - 2,5
3 4 - 8
3 10 - 15
4 4 - 6
3 6 - 10
4 3 - 15
4 3 - 15
4 3 - 15