IMPORTANT SAFEGUARDS When using electrical appliances, basic safety precautions should be followed as follows: • Read all the instructions. • Do not use the unit for anything other than intended use. • Never immerse the unit fully into water or other liquid to avoid damage to the roaster.
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• Do not use the unit with an extension cord, always plug into a wall outlet. • Unplug from outlet when not in use and before cleaning. Allow to cool before cleaning. • To prevent electrical shock do not immerse the cord or temperature probe in water or other liquid.
PARTS IDENTIFICATION BEFORE FIRST USE Solid surface countertops can be easily scratched, cracked, scorched, or damaged, especially when exposed to heat. To prevent damage, the following precautions should be observed when suing this product. • Always use a heat resistant trivet under the unit. •...
USING THE APPLIANCE Place unit on a level surface then place the cooking pan into the unit body. Plug cord into an electrical outlet. Turn the control knob to desired setting, the indicator light will illuminate. Preheat for 15 to 20 minutes.
IMPORTANT TIPS • CAUTION: To reduce the risk of electric shock, always use the cooking pan in the unit when cooking. • Note: never place food or liquid into the body. • Caution should be used the removing the lid so that the steam escapes away from you.
COOKING GUIDE Determining whether meat is done: It is recommended that you use a meat thermometer to determine doneness when cooking meat and poultry. Insert the thermometer into the center of the thickest portion of the meat. Cook until temperature for desired doneness is reached. It is recommended, when cooking that the meats should reach 155°F.
Slow Cooking Slow cooking is best for less tender cuts of meat. Heat is gradual with slow cooking. It is not necessary to stir when slow cooking. Avoid removing the cover during slow cooking, heat escapes during slow cooking and you may need to increase the cooking time.
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Baking Metal pans are recommended for use in the unit as they provide better heat transfer and browning. CAUTION: Use hot pads or mitts when removing food from unit.
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CLEANING Clean after every use. 1. Switch the control knob on the unit to the “OFF” position, unplug the unit and allow to cool completely. CAUTION: To prevent injury or electric shock, always remove the temperature probe before cleaning. Do not immerse the cord or the unit in water or other liquid.
When returning product for repair please include your full name, return address, and daytime phone number. Also include a brief description of the problem you are experiencing and a copy of your sales receipt or other proof of purchase in order to validate warranty status. MODEL YORO-14N...
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