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CARE AND CLEANING
IMPORTANT
•
Cleaning should be carried out when the appliance is COOL AND SWITCHED OFF AT
THE MAINS SUPPLY.
Always clean off spillage as quickly as possible to prevent burning on which will
make removal more difficult.
Wash with a clean cloth soaked in hot soapy water, rinse and dry with a soft cloth.
•
WARNING
Do not use abrasives, caustic pastes or sprays, coarse cleaning pads or powders.
•
Do not use excessive water when cleaning your oven in order to avoid water passing
•
through clefts into the back of controls panel or of the unit.
Do not use harsh abrasive cleaners or sharp metal scrapers to clean the oven door
•
glass they can scratch the glass surface , which may result in shattering of the glass.
Do not use steam cleaners to clean the oven.
•
The oven accessories (shelve, grid, oven shelf carriers) and the oven door also, can
be removed for easier washing, to be done with a mild detergent solution. The slots
in the front of the appliance for the passage of the air must carefully kept unobstructed
for an efficient cooling of the unit.
Shelf support
The shelf support is fixed with three pins;
•
simply push the support slightly downwards
to remove it .
Care and cleaning
19
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