Settings; Regulating Grinding - Ceado E37J Maintenance Manual

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Note: The value of the total shots may be different from the sum of the value of the single shots
plus double the value of the double shots, because it also allows for the shots distributed with
manual operation.
To reset a counter, hold down the button
To read the main counter, press the button
In this case too, by pressing the button
or extra shots distributed since the last reset:
Note: After 5 seconds without being used the system automatically leaves the counter screen and
returns to normal operation.
In order to achieve a proper overall setting of the espresso coffee grinder, always proceed as follows:
1. Set the grinding adjustment (coarse-fine, see Par. Regulating grinding, page 29).
2. Adjust the appearance of the ground coffee.
3. Set the dose weight, adjusting the grinding time (see Par. Setting the grinding times, page 31).
Note: Adjustments at points 1 and 2 affect the weight of the shot.

REGULATING GRINDING

When it leaves the factory the machine has a standard setting, but it may be necessary to adjust
grinding further due to various external factors such as the kind of coffee blend/origin used, the
humidity, temperature, or the particular distribution requirements of the espresso coffee machine.
The degree of grinding may be further corrected by shifting the special lever (4 Fig. 1) at the base
of the hopper (see Fig. 4) for models E37J, E37S, E37T. To adjust the degree of grinding in the
model E37K, turn the grinding adjustment knob (24 Fig. 1a) at the base of the hopper (see Fig. 4a)
,
for 3 seconds until you hear a double beep.
again. The display will show:
or can also distinguish between the single, double
,

SETTINGS

or
or
29