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FOR USE WITH L.P. (LIQUID PETROLEUM) GAS

TABLE OF CONTENTS

SAFETY...................................................................
INSTALLATION......................................................
HOSE & REGULATOR............................................
THREAD TYPE CONNECTIONS.............................
GAS CYLINDER......................................................
LEAK TESTING.......................................................
VENTURI TUBES....................................................
LIGHTING...............................................................
OPERATION...........................................................
COOKING TECHNIQUES.......................................
MAINTENANCE..................................................... 10
TROUBLESHOOTING............................................. 11
WARRANTY........................................................... 12
READ ALL INSTRUCTIONS CAREFULLY BEFORE OPERATING YOUR GAS GRILL.
Distributed by in Australia:
Sitro Group Australia Pty Ltd.
33-35 Lionel Road, Mt. Waverly
Victoria 3149, Australia
Phone: 1 300 174 876
PLEASE SEE ASSEMBLY MANUAL FOR ASSEMBLY INSTRUCTIONS.
RETAIN THESE INSTRUCTIONS FOR FUTURE REFERENCE.
GAS BARBECUE GRILL
OWNER'S MANUAL
IF YOU SMELL GAS:
1. SHUT OFF GAS TO THE APPLIANCE
2. EXTINGUISH ANY OPEN FLAME
3. IF ODOR CONTINUES, KEEP AWAY FROM
THE APPLIANCE AND IMMEDIATELY CALL
YOUR GAS SUPPLIER OR YOUR FIRE
DEPARTMENT
1. DO NOT STORE OR USE GASOLINE
OR OTHER FLAMMABLE LIQUIDS OR
2
VAPORS IN THE VICINITY OF THIS
APPLIANCE
2
2. AN LP CYLINDER NOT CONNECTED FOR USE
3
SHALL NOT BE STORED IN THE VICINITY OF
THIS OR ANY OTHER APPLIANCE
3
PLEASE RECORD YOUR MODEL NUMBER, SERIAL
4
NUMBER AND DATE OF PURCHASE HERE.
5
This information can be found on a black and silver OMC
caution sticker on the back or side of your gas grill.
5
Model Number
6
7
Serial Number
7
Date of Purchase
DANGER
WARNING
-
-
/
/
dd
mm
20094-40AU REV C 11/16
yyyy

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  • Page 1: Table Of Contents

    GAS BARBECUE GRILL OWNER’S MANUAL FOR USE WITH L.P. (LIQUID PETROLEUM) GAS DANGER IF YOU SMELL GAS: 1. SHUT OFF GAS TO THE APPLIANCE 2. EXTINGUISH ANY OPEN FLAME 3. IF ODOR CONTINUES, KEEP AWAY FROM THE APPLIANCE AND IMMEDIATELY CALL YOUR GAS SUPPLIER OR YOUR FIRE DEPARTMENT WARNING...
  • Page 2: Safety

    SAFETY INSTALLATION_______________ Your new OMC gas grill is a safe, convenient appliance The installation of this appliance must be in accordance when assembled and used properly. As with all gas- with all regulations in force. fired products, however, certain safeguards must be observed.
  • Page 3: Hose & Regulator

    INJECTOR INJECTOR SIZE TOTAL GAS OPERATING MODEL SIZE BBQ SIZE SIDE TYPE REAR CONSUMPTION PRESSURE BURNERS BURNER BURNER BURNER 9561-84AU PROPANE 0.98 0.91 73 MJ/h 2.75 Kpa 9562-84AU PROPANE 0.98 0.91 73 MJ/h 2.75 Kpa 9563-44AU PROPANE 0.98 0.91 73 MJ/h 2.75 Kpa...
  • Page 4: Gas Cylinder

    GAS CYLINDER This appliance may be used with propane at an operating pressure of 2.75 KPa. Always use an approved "in test" gas cylinder meeting all national requirements. A 9 kg capacity gas cylinder is recommended for use with this appliance. Consult your local gas dealer if in doubt.
  • Page 5: Leak Testing

    LEAK TESTING VENTURI TUBES_____________ All factory-made connections have been rigorously tested for Always keep venturi tubes clean. Blockages in the venturi gas leaks. However, shipping and handling may have tubes caused by spiders, insects and nests can cause a loosened a gas fitting. flashback fire.
  • Page 6: Lighting

    LIGHTING main burner control knob to "HIGH" then repeat for BASIC GAS GRILL COMPONENTS other burners; these burners should light automatically without the ignitor. Note: In windy conditions, ignite each burner individually. Use the match holder to lower a lit match to light each burner. 9A.
  • Page 7: Operation

    OPERATION COOKING TECHNIQUES First Time Use: Before cooking on your gas grill for the first These temperatures are approximate only and vary with time, burn it off to rid it of any odors or foreign matter in the outside temperature and the amount of wind. DIRECT GRILLING the following manner: 1.
  • Page 8 COOKING TECHNIQUES When using rotisserie burner, set heat at MED / HIGH DIRECT GRILLING GUIDE ROTISSERIE COOKING Follow the steps for Indirect Convection Cooking above. 1” HEAT TIME PER TOTAL THICKNESS SETTING SIDE TIME 1. The rotisserie can accommodate up to 7 kg (15lb) of CHICKEN MED / WELL MEDIUM...
  • Page 9 COOKING TECHNIQUES HOW TO USE A SPIT LEG OF LAMB SPIT BALANCE 1. Have 3" of bone sawed from small end of leg. 1. Loosen the rod handle to allow the balance to turn 2. Leave meat around bone intact to form a flap. freely.
  • Page 10: Maintenance

    MAINTENANCE _____________________________ REGULAR MAINTENANCE ANNUAL MAINTENANCE The following components should be inspected and cleaned The following components should be inspected and cleaned (as necessary) before every usage of your gas grill to ensure at least once a year or after any period of storage over 30 optimal performance, safety and efficiency.
  • Page 11: Troubleshooting

    TROUBLESHOOTING _____ _____________________ PROBLEM POSSIBLE CAUSE CORRECTIVE ACTION SHUT OFF LP CYLINDER VALVE AT ONCE. SMELL OF GAS DO NOT USE THE APPLIANCE UNTIL LEAK IS SEALED. Regulator fitting loose. Tighten fitting and "Leak Test". Leak detected at cylinder, regulator or other connection. Gas leak in hose/regulator or control valves.
  • Page 12: Warranty

    WARRANTY REPLACEMENT PARTS The OMC Warranty is effective from date of purchase and is limited to the repair or replacement of parts at no charge which prove to be "Genuine OMC Gas Barbecue Parts" must always be used for defective under normal domestic use. replacement.

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