Apple Cake - George Foreman GV5 Owner's Manual

Apple Cake

1 cup self-rising flour
1/2 cup whole wheat flour
1/2 cup brown sugar
1 1/2 tsp. cinnamon
1/2 cup applesauce
3/4 cup cholesterol-free egg product
1/2 cup skim milk
1 tsp. lemon rind
1/2 cup raisins
1/2 cup chopped walnuts
1 baking apple, peeled and sliced
• Preheat the Contact Roaster.
• Coat the Baking Pan with non-stick spray.
• Sift the self-rising flour, whole wheat flour, brown sugar and cinna-
mon together in a bowl.
• Stir the applesauce, egg product and milk together then combine with
the flour mixture. Stir in the lemon rind, raisins, walnuts and apples.
Pour into the Baking Pan.
• Using oven mitts, insert the Baking Pan into the Contact Roaster.
Close the Lid and set the Timer for 30 minutes. Check for doneness
and continue baking if necessary.
• Yield: Serves 4
Recipes
(Cont.)
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