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PERFECTION IN COOKING AND MORE... Combi oven Blue Vision USER’S MANUAL...
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DESCRIPTION OF THE MOST COMMON SCREENS A MAIN SCREEN B MANUAL MODE Current time Manual cooking setup Cooking with the Cooking chamber assistance of Easy preheating cooking Cooking mode Previously used selection programs/cooking Humidity selection process selection Setting the time Selection from Setting the programs marked as...
CONTENTS FOREWORD ABOUT THIS MANUAL 01 I BASIC INFORMATION ABOUT THE COMBI OVEN 1.1 USE: ITS PURPOSE 1.2 INTRODUCTION: MAIN PARTS 1.3 CONTROLS: BASICS 02 I SAFETY DURING USE 2.1 SAFE OPERATION 2.2 PROTECTIVE AIDS 2.3 PROTECTIVE ELEMENTS OF THE COMBI OVEN 2.4 DANGEROUS LOCATIONS AND RESIDUAL HAZARDS 2.5 USING ACCESSORIES 03 I ...
User's manual | Blue Vision Combi Ovens | FOREWORD FOREWORD Dear customer, Thank you for purchasing a product from Retigo s.r.o. We are a manufacturer and supplier of specialised professional culinary appliances with a long track record of success. We believe this appliance will help you implement your ideas with outstanding results in your daily work.
Therefore, when you're not SYMBOLS USED IN THIS MANUAL sure what to do, always contact the manufacturer: In this user's manual you will fi nd symbols with the following meaning: SYMBOL MEANING RETIGO s.r.o. These symbols mean Láň 2310 "ATTENTION" and "WARNING", they inform you about things 756 61 Rožnov pod Radhoštěm...
User's manual | Blue Vision Combi Ovens | 01 BASIC INFORMATION ABOUT THE COMBI OVEN 01 I BASIC INFORMATION ABOUT THE COMBI OVEN 1.1 USE: ITS PURPOSE The BLUE VISION combi oven is a universal appliance for preparing meals, Any use of the combi oven including modifi cations to safety or including complete menus.
VISION SMOKER The smoke generator Retigo Vision Smoker is a simple accessory compatible with all Retigo combi ovens. Thanks to simple controls, with the option to smoke up to three hours non-stop and its simple maintenance, the Vision Smoker will enable you to liven up the off ered meals or to expand the menu with smoked specialities.
User's manual | Blue Vision Combi Ovens | 02 SAFETY DURING USE 02 I SAFETY DURING USE The combi oven cannot be operated without a certain amount of caution, BEFORE USING THE COMBI OVEN alertness and common sense. Even though the combi oven has been If you have any doubts about the combi oven’s installation, operation or •...
User's manual | Blue Vision Combi Ovens | 02 SAFETY DURING USE If the combi oven is equipped with a ride-in trolley, then you must always 2.3 PROTECTIVE ELEMENTS OF THE COMBI • brake the trolley once inside the appliance. When handling a full trolley, OVEN the gastronorm container locking mechanism must always be used (GNs are closed).
User's manual | Blue Vision Combi Ovens | 02 SAFETY DURING USE 2.4 DANGEROUS LOCATIONS AND RESIDUAL HAZARDS The combi oven is designed so that when properly used in perfect technical condition, it poses no danger to the user or surroundings. Nonetheless, during its operation, situations may arise that could be dangerous if the user is not aware of them.
User's manual | Blue Vision Combi Ovens | 02 SAFETY DURING USE Residual risks 2.5 USING ACCESSORIES ELECTRICITY TEMPERATURE PROBE All of the combi oven's electrical components are powered by potentially When using the temperature probe, adhere to the following: fatal 230 V AC current. The power supply terminals and other electrical Use the probe only for insertion into food.
User's manual | Blue Vision Combi Ovens | 03 OPERATION 03 I OPERATION 3.1 TOUCHSCREEN PANEL 3.3 KEYBOARD The meanings of buttons (icons) found on the most common screens is The system also has keyboards. Their control is the same in all modes and provided on fi...
User's manual | Blue Vision Combi Ovens | 04 COOKING | 4.1 MANUAL MODE 04 I COOKING 4.1 MANUAL MODE This option is utilised by users, who want to have the cooking process parameters set exactly according to their requirements. Set the cooking parameters manually according to your own discretion and experience.
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User's manual | Blue Vision Combi Ovens | 04 COOKING | 4.1 MANUAL SETTINGS 4.1.1 Cooking with manual settings GO TO MANUAL MODE SELECT AND EDIT THE PARAMETERS B1 TO B9 AS REQUIRED. OPTION: ADD A STEP Press Press Select and edit the parameters B1 to B9 as required To add another step, repeat the procedure from point 2.1 START THE COOKING PROCESS BY PRESSING AT THE END OF THE COOKING PROCESS, SELECT AN ACTION...
User's manual | Blue Vision Combi Ovens | 04 COOKING | 4.2 PROGRAMS OPTION: OVERVIEW OF THE COOKING PROCESS STATISTICS Press OPTION: TURN OFF THE SOUND SIGNAL Press OPTION: RETURN TO THE MAIN SCREEN Press 4.2 PROGRAMS PROGRAM MODE SYMBOL SYSTEM The Program mode enables the combi oven to be utilised to the maximum extent possible, with ultimate control comfort ensuring that the fi...
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User's manual | Blue Vision Combi Ovens | 04 COOKING | 4.2 PROGRAMS 4.2.2 Creating a new program ENTER THE PROGRAMS SELECT A PROGRAM CATEGORY IN WHICH YOU WISH TO CREATE A NEW PROGRAM PRESS PRESS ENTER THE NAME OF THE PROGRAM OPTION: CHANGE PICTOGRAM You may assign any pictogram/picture to the program 4/4.2.5, point 4.1 OPTION: FAVOURITE PROGRAM...
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User's manual | Blue Vision Combi Ovens | 04 COOKING | 4.2 PROGRAMS 4.2.3 Editing a saved program ENTER THE PROGRAMS SELECT A PROGRAM CATEGORY IN WHICH YOU WISH TO EDIT A PROGRAM SELECT THE PROGRAM YOU WISH TO EDIT AND HOLD IT DOWN FOR LONGER THAN 2 SECONDS FROM THE MENU, SELECT THE MODIFICATION THAT YOU WISH TO MAKE OPTION: EDIT A PROGRAM...
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User's manual | Blue Vision Combi Ovens | 04 COOKING | 4.2 PROGRAMS 4.2.5 Creating a new program category ENTER THE PROGRAMS PRESS SELECT ENTER THE NAME OF THE CATEGORY OPTION: ADD A PICTOGRAM Press Select the source of the pictogram For a pictogram from the internal disk of the combi oven, press Select the appropriate pictogram Press Now the new category is created and saved.
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User's manual | Blue Vision Combi Ovens | 04 COOKING | 4.2 PROGRAMS 4.2.6 Editing a program category ENTER THE PROGRAMS SELECT THE CATEGORY YOU WISH TO EDIT AND HOLD IT DOWN FOR LONGER THAN 2 SECONDS. FROM THE MENU, SELECT THE MODIFICATION THAT YOU WISH TO MAKE.
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User's manual | Blue Vision Combi Ovens | 04 COOKING | 4.2 PROGRAMS 4.2.7 Creating a new Rack timing program ENTER THE PROGRAMS PRESS PRESS ENTER THE NAME OF THE TIMING PROGRAM OPTION: CHANGE PICTOGRAM You may assign any pictogram/picture to the program 4/4.2.5, point 4.1 OPTION: FAVOURITE PROGRAM Tick this option to add the program to the favourite programs...
User's manual | Blue Vision Combi Ovens | 04 COOKING | 4.3 EASY COOKING 4.3 EASY COOKING You may enter the cooking process at any phase and edit the preset Cooking in the Easy Cooking mode enables even a less experienced chef to parameters so that the result meets your expectations achieve excellent results.
User's manual | Blue Vision Combi Ovens | 04 COOKING | 4.4 MULTITASKING 4.4 MULTITASKING The Retigo Blue Vision combi oven enables one to work on multiple levels at once, without having to interrupt a cooking process that is running. For example, you may be cooking and at the same time, use Multitasking to switch to the programs section and prepare a new program.
User's manual | Blue Vision Combi Ovens | 05 EXTRAS | 5.1 LOW-TEMPERATURE BAKING 05 I EXTRAS The EXTRAS functional group (button A10) contains special cooking programs 5.1 LOW-TEMPERATURE BAKING for modern culinary methods, which allows you to use the convection oven for unusual procedures.
User's manual | Blue Vision Combi Ovens | 05 EXTRAS | 5.2 RACK TIMING 5.2 RACK TIMING The rack timing function enables one to assign diff erent times to the Within the scope of rack timing, it is also possible to create timing programs individual racks in the same cooking mode (steam, hot air or combination).
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User's manual | Blue Vision Combi Ovens | 05 EXTRAS | 5.2 RACK TIMING Cooking in the Rack timing mode THE CONTROL SCREEN OF THE SET RACK TIMING WILL APPEAR In our case, 6 racks are shown. The number of racks can be set based on the size of the machine in User settings ( 6/6.1 12.1...
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User's manual | Blue Vision Combi Ovens | 05 EXTRAS | 5.2 RACK TIMING 5.2.2 Cooking in Drawer Timing mode — According to preparation type GO TO EXTRAS PRESS SELECT FOOD MODIFICATION Basic parameters, like mode, humidity, temperature, space and fan settings are already pre-set, but they can be easily changed.
User's manual | Blue Vision Combi Ovens | 05 EXTRAS | 5.3 EXTRAS (FURTHER FUNCTIONS) 5.3 EXTRAS (FURTHER FUNCTIONS) The EXTRAS functional group still contains these special programs: Drying Program appropriate for traditional drying of fruit, vegetables and meat. Sous-vide Modern cooking technology in which the food is inserted into a vacuum Warming and maintenance This program is used for warming cooled foods.
User's manual | Blue Vision Combi Ovens | 06 SETTINGS | 6.1 BASIC SETTINGS 06 I SETTINGS 6.1 BASIC SETTINGS Mode ribbon • Allows you to set which cooking modes will be available in the mode ribbon, in Manual mode or during program creation. 1.
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User’s manual | Blue Vision Combi Ovens | 06 SETTINGS | 6.1 BASIC SETTINGS 06 I SETTINGS 6.1 BASIC SETTINGS 2. INFO When pressed, combi oven and control system details will be shown. 3. SERVICE This option is permitted only to service technicians or experts and is protected by a password.
6.2 PROFILES Retigo Blue Vision combi ovens off er a unique option to adapt the main screen (A). Based on your own needs, on the main screen you may, for example, change the button size, their arrangement, remove or add buttons, change their colour, change the background colour, etc. You can save the change as your custom PROFILE.
1221 2011 2021 Important information: Rinse with If a detergent other than original Retigo Active Cleaner is used • water* (Retigo Manual Cleaner, Active Descaler), Retigo takes no responsibility for any damage, and the warranty does not apply to Express damage caused in this way.
User's manual | Blue Vision Combi Ovens | 07 AUTOMATIC CLEANING 7.2 STARTING THE CLEANING ADDING DETERGENT Cut open the detergent bag at the place • ENTER THE CLEANING MODE indicated Pour the entire contents of the package • on to the drain lid at the bottom of the SELECT THE APPROPRIATE MODE cooking chamber.
8.1 DAILY MAINTENANCE The combi oven must be kept clean, and remains of old fat and food must The combi oven must be cleaned daily with Retigo’s recommended cleaning be removed. Not following the maintenance instructions will void the agents. If the combi oven is not cleaned adequately, a fat layer builds on the warranty.
Check that the combi oven is horizontally level Check door adjustment Proceed as in Daily maintenance, but also spray the special Retigo Manual Check appliance’s cold water connection Cleaner on the entire rear area, fan, water shower (tube in the middle of the fan into which the spray tube leads) and the heating elements.
User's manual | Blue Vision Combi Ovens I 09 ERROR MESSAGE TABLE 09 I ERROR MESSAGE TABLE There could apear error messages on the display during the cooking process. Their meaning is as follows: Err 18 When draining the boiler, the The combi oven will ERROR DESCRIPTION...
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User's manual | Blue Vision Combi Ovens I 09 ERROR MESSAGE TABLE Err 37 Thermistor disconnected. Contact an authorised service company. Equipment failures can be repaired by authorized service only, which • Err 38 Thermistor short-circuited. Contact an authorised is trained and certifi ed by the manufacturer. Warranty does not apply service company.
Retigo must be used exclusively. Not covered by the warranty are damage and failures caused by incorrect Training of users by a Retigo professional cook must be documented in the operation, failure to observe this operating manual, use of aggressive service booklet or by copies of the user training log.
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PERFECTION IN COOKING AND MORE... RETIGO Láň 2310 756 61 Rožnov pod Radhoštěm Email: info@retigo.com Tel.: +420 571 665 511 version 03/18 www.retigo.com version SW: 2.28.2...
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