AEG BEB351010M User Manual page 25

10.17 Information for test
institutes
Tests according to EN 60350-1:2013 and
IEC 60350-1:2011.
Baking on one level. Baking in tins
Food
Fatless sponge cake
Fatless sponge cake
Apple pie (2 tins Ø20
cm, diagonally off set)
Apple pie (2 tins Ø20
cm, diagonally off set)
Baking on one level. Biscuits
Use the third shelf position.
Food
Short bread / Pastry stripes True Fan Cooking
Short bread / Pastry stripes Top / Bottom Heat
Small cakes (20 per tray)
Small cakes (20 per tray)
1) Preheat the oven.
Multilevel Baking. Biscuits
Food
Short bread / Pastry
Stripes
Small cakes (20 per
tray)
1) Preheat the oven.
Grilling
Preheat the empty oven for 5 minutes.
Grill with the maximum temperature setting.
Function
True Fan Cooking
Top / Bottom Heat 160
True Fan Cooking
Top / Bottom Heat 180
Function
True Fan Cooking
Top / Bottom Heat
Function Temperature
(°C)
True Fan Cooking 140
True Fan Cooking
150
Temperature Time
(°C) (min)
140 - 150 35 - 50
35 - 50
160 60 - 90
70 - 90
Temperature (°C)
140
1)
160
1)
150
1)
170
Time
(min)
25 - 45
23 - 40
1)
ENGLISH 25
Shelf posi-
tion
2
2
2
1
Time (min)
25 - 40
20 - 30
20 - 35
20 - 30
Shelf position
2 po- 3 po-
sitions si-
tions
1 / 4 1 / 3 /
5
1 / 4 -