Meat - Rangemaster RMB45SCBL/SS User Manual

Meat

Table 2.1 Meat.
Step 1. Firmly press the "Standby" button.
Step 2. Press the "+" button to select the "Meat" feature.
Step 3. Overview of the display
Meat Time
Program
Step 4. Press the Function button and then press "+" to
choose your desired setting from the Table 2.1 Meat.
Step 5. Press the "timer" button to set the duration.
Step 6. Decrease time.
Water level (Full)
Temperature
Cooking duration
Step 7. Increase time.
Step 8. Press Start / Pause. If no button is pressed while the
CH9 is showing, it will operate after 60 secs.
CH9 is a reminder to use fresh water.
Step 9. Press Start / Pause again.
CH H20 is a reminder to check the water level.
Step 10. This display will show when the cooking process
has stopped/finished. It will take 60 secs to complete.
Press the "+" or "-" button to stop this process and to
continue cooking.
NOTE:
At the end of each cooking process the oven will emit 3
beeps every 30 seconds for five minutes or until the oven
door is open or when you press the Start / Pause.
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