3. PRODUCT DESCRIPTION
3.1 General overview
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2
5
4
13
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2
1
3.2 Accessories
• Wire shelf
For cookware, cake tins, roasts.
• Baking tray
For cakes and biscuits.
4. BEFORE FIRST USE
WARNING!
Refer to Safety chapters.
To set the Time of day refer
to "Clock functions" chapter.
4.1 Initial Cleaning
Remove all accessories and removable
shelf supports from the oven.
Refer to "Care and cleaning"
chapter.
Clean the oven and the accessories
before first use.
Put the accessories and the removable
shelf supports back to their initial
position.
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4
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Control panel
1
7
Knob for the heating functions
2
Power lamp / symbol
3
Display
4
Knob for the temperature
5
8
Temperature indicator / symbol
6
9
Plus Steam button
7
Heating element
10
8
Lamp
9
11
Fan
10
Cavity embossment
11
Shelf support, removable
12
Shelf positions
13
• Grill- / Roasting pan
To bake and roast or as pan to collect
fat.
• Telescopic runners
For shelves and trays.
4.2 Preheating
Preheat the empty oven before first use.
1. Set the function
temperature.
2. Let the oven operate for 1 hour.
3. Set the function
maximum temperature.
4. Let the oven operate for 15 minutes.
5. Set the function
Steam button
maximum temperature.
6. Let the oven operate for 15 minutes.
7. Turn off the oven and let it cool
down.
For function: True Fan
Cooking PLUS refer to
"Activating the function: True
Fan Cooking PLUS".
and the maximum
and set the
, press the Plus
and set the
ENGLISH
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