Cleaning And Maintenance - Bosch MUZ4GM3 Instruction Manual

Use
W Risk of injury
Never reach into the feed chute.
Caution!
– Never use the mill when empty.
– The ingredients must be dry or
the grinding unit may stick.
– Do not process more than 2 kg of
ingredients in a single operation. Then
allow the appliance to cool down for at
least 1 h.
X Image sequence C
1. Fit the mill. The discharge chute is
pointing to the right.
2. Rotate the mill as far as possible in a
clockwise direction.
3. Add the ingredients to the filling tray.
Max. quantity: 750 g. The scale on the
filling tray acts as a guide here. The
values given are for wheat.
4. Plug the mains plug into the mains. Set
the rotary switch to setting 4.
5. Select the grinding level by turning the
setting ring to a value between 1 (fine)
and 6 (coarse). Hold the mill with one
hand while doing so.
Caution!
– Never turn the setting ring beyond the
scale to the marking <. The grinding
unit will otherwise be blocked and the
mill damaged.
– Only adjust the grinding level in small
steps. When using a fine grinding
level, make sure that the mill does not
become blocked.
6. The flour trickles down into the bowl
through the discharge chute.
7. Turn the rotary switch to y. Wait until
the drive comes to a standstill. Discon-
nect the mains plug.
8. Rotate the mill in an anti-clockwise
direction and remove.
Take the mill apart and clean all parts
directly after use. X "Cleaning and mainte-
nance" see page 9
Grinding performance
The values listed in the table below are
guide values for processing on setting 4
and depend e.g. on the moisture level or
crop season (summer or winter).
Type of grain Grinding performance on setting
1 (fine)
Wheat 80 g/min
Rye 70 g/min
Buckwheat 80 g/min
Naked 80 g/min
barley
Naked oats 50 g/min
Millet 80 g/min
Rice 70 g/min
Linseeds* 15 g/min
Poppy 70 g/min
seeds*
* Linseeds and poppy seeds contain
oil. If the setting is too fine, the grinding
performance will be low. You will get
a better result if these seeds are frozen
prior to grinding. If linseeds are to be used
in baking, they can be ground quickly and
very finely by first mixing them with grain.

Cleaning and maintenance

The attachments and accessories used
must be thoroughly cleaned after each use.
In the case of oily ingredients, e.g. linseeds,
the mill should be cleaned after each use.
Caution!
– Do not use any cleaning agents contain-
ing alcohol or spirits.
– Do not use any sharp, pointed or metal
objects.
– Do not use abrasive cloths or cleaning
agents.
– Never immerse individual parts (except
the filling tray) in liquids, never hold
under running water and do not clean in
the dishwasher.
In Fig. E you will find a summary of how to
clean the individual parts.
en
Use
6 (coarse)
270 g/min
230 g/min
190 g/min
300 g/min
170 g/min
200 g/min
190 g/min
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