Cooling And Disposing Of Ash - UUNI 3 Essentials User Manual

Cooling and disposing of ash

When you have finished cooking, allow your Uuni to burn through any remaining pellets. Once your Uuni has completely cooled, follow the
steps below to dispose of any residual ash.
Please note that pellets may still be warm and that heatproof gloves should be worn. Allow your Uuni to cool for at least 1 hour before disposing
of ash and storing.
1
1. While wearing heatproof gloves, carefully remove the grate using
your hopper lid.
2
2. Gently shake the ash in to a large metal bucket of water.
Do not submerge or expose your Uuni grate directly to the water as
this can cause personal injury or damage to your Uuni 3.
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