AEG PE 8036-M User Manual page 15

7. COFFEE
USE OF COFFEE
• Put the coffee knob (B-19) on the
required coffee measure.
•
Insert the filter-holder (A-11)
under the Coffee measuring
device (A-5). By pressing the
relative button (A-4), the
previously programmed coffee
measure for one or two cups will
automatically come out. Once
reached the required measure
press the ground coffee with the
pressing tool (A-3).
•
Insert the
correctly into the ring nut (A-5)
making sure that it is perfectly
fixed: turn the filter-holder handle
from leftward to rightward.
•
Put one/two coffee cup/s under
the filter-holder nozzle (A-15÷16).
• Check that the red light of the
water temperature indicator (B-
26) is out or wait until it will be.
•
Push coffee button (B-21) and the
coffee measure that comes out
will be exactly the one selected
and previously programmed.
• Take the filter-holder out of the
ring nut and remove the coffee
grounds.
filter-holder (A-11)
USE OF COFFEE POD
(E.S.E system)
•
E.S.E. system means Easy Serving
Espresso and corresponds to the
international standard for brewing
coffee using coffee pods (one
throwaway portion
coffee) and a suitable coffee
machine. E.S.E. system is easy,
practical and ecological because it
doesn't need particular servicing
and it is environmentally friendly.
Moreover it is also a clean way to
drink coffee thanks to its special
packaging that avoids coffee to
come out and can be removed
after use.
•
The machine can work also with
pods: one throwaway portion of
roasted coffee (for one single
coffee only).
• Put the knob (B-19) on the
required coffee measure (long or
short single coffee).
•
Insert the one throwaway portion
pod into the filter-holder (use the
1-cup-filter)
•
Insert the
correctly into the ring nut (A-5)
making sure that it is perfectly
fixed: turn the filter-holder handle
from leftward to rightward.
•
Put the cup under the 1-way
nozzle (A-15).
• Check that the red light of the
water temperature indicator (B-
26) is out or wait until it will be.
•
Push coffee button (B-21) and the
coffee measure that comes out
of roasted
filter-holder (A-11)
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