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Related Manuals for Salini SOD-8002H
Summary of Contents for Salini SOD-8002H
- Page 1 DO UB L E OVEN Instruction Manual SOD-8002H WWW. SALINI.COM. AU...
- Page 2 CONTENTS Important safety information Description of the appliance Control panel Using your appliance 8-11 Setting the time Timer functions 9-11 Selecting an oven function and temperature 12-14 Cleaning and maintenance 15-16 Replacing the oven bulb Installation 17-22 Electrical connections 18-19 Replacing the mains supply cable Installing the oven into the kitchen cabinet Ventilation requirements...
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Page 3: Important Safety Information
IMPORTANT SAFETY INFORMATION CAUTION! Do not use or attempt to install this appliance until you have read this instruction manual. This appliance is intended for household use only. General Information This appliance is designed for domestic household use and designed be built into a standard kitchen cabinet or housing unit. -
Page 4: Child Safety
Electrical Caution WARNING! Cleaning operations must only be carried out when the oven is cool and disconnected from the power supply. Any work on electric equipment and systems may only be carried out by authorized qualified persons. Even if the oven is off, the cooling fan continues working for a while after turning off the oven. - Page 5 Cleaning WARNING! The appliance must be disconnected from the power supply before cleaning Cleaning of the oven should be carried out on a regular basis. Great care should be taken whilst using this appliance and when following the cleaning procedure (See Cleaning and Maintenance section) ...
- Page 6 Installation The installation must be carried out by a suitably qualified person, in accordance with the with the manufacturer’s instructions, and in accordance with all local electrical and building rules and specifications. The appliance is intended for installation into kitchen cabinet or enclosure, it is important to follow instructions to ensure correct installation.
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Page 7: Description Of The Appliance
DESCRIPTION OF THE APPLIANCE Product specifications Energy efficiency class: A LED full programmer 2 Cooling fans Thermostatically controlled grills Triple-glazed removable doors Top oven: static oven and grill 4 functions Capacity: 36 litres Main oven: multifunction oven ... -
Page 8: Control Panel
Control panel 1) Secondary oven thermostat control knob 2) Secondary oven operating light 3) Secondary oven function selection knob 4) Secondary oven power indicator light 5) Timer “minute minder” button 6) Timer “duration” button 7) Timer “end cook” button 8) Timer “manual operation” button 9) Timer “minus”... -
Page 9: Using Your Appliance
USING YOUR APPLIANCE Setting and using the oven programmer/timer Selecting manual operation mode After your appliance is connected to your mains supply for the first time, the numbers on the timer display will flash. Before you can select a cooking function or set a temperature, you must set the appliance into “manual operation”... - Page 10 Setting the minute minder function (main and secondary oven) You are able to set the minute minder at any time, regardless of whether an oven function has been selected. You can set a period of time using the minute minder function and an alarm will sound when this period of time has elapsed.
- Page 11 Setting the end cook function (main oven only) This function is similar to the duration function, however instead of selecting a period of time that you wish the oven to switch off after. You select the time of day that you wish the oven to switch off at.
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Page 12: Adjusting The Audible Signal
Setting the start and end time function (main oven only) This function will allow you to set a time in the future that the oven switches on at and a time that the oven will switch off at. Use the main oven thermostat control knob (15) to set the temperature that you require. The manual operation symbol (18) will appear on the display. -
Page 13: Selecting An Oven Function And Temperature
SELECTING AN OVEN FUNCTION AND TEMPERATURE Selecting manual operation mode After your appliance is connected to your mains supply for the first time, the numbers on the timer display will flash. Before you can select a cooking function or set a temperature, you must set the appliance into “manual operation”... -
Page 14: Main Oven Thermostat Control Knob
FAN AND LOWER ELEMENT: This method of cooking utilises the bottom element in conjunction with the fan, which helps to circulate the heat. This function is suitable for sterilizing and preserving jars. INTENSIVE BAKE (top and lower element with fan): This method of cooking is the traditional cooking method, the heat from the top and lower elements. -
Page 15: Secondary Oven Thermostat Control Knob
Secondary oven thermostat control knob The oven thermostat control knob sets the required temperature of the oven. It is possible to regulate the temperature within a range of 50 - 250°C. Turn the control knob clockwise. Cooking guidelines Please refer to the information given on food packaging for guidance on cooking temperatures and times. -
Page 16: Cleaning And Maintenance
CLEANING AND MAINTENANCE WARNING! Cleaning operations must only be carried out when the oven is cool and disconnected from the power supply. The oven should be cleaned after every use. When cleaning the oven the lighting should be switched on to enable you to see the surfaces better. ... -
Page 17: Replacing The Oven Bulb
Replacing the oven bulb IMPORTANT: The oven must be disconnected from your mains supply before you attempt to either remove or replace the oven bulb. (If the bulb in the oven light fails, it must be replaced.) Remove all oven shelves, the drip tray and the side rack that is on the same side as the oven light. -
Page 18: Installation
INSTALLATION The installation must be carried out by a suitably qualified person, in accordance with the with the manufacturer’s instructions, and in accordance with all local electrical and building rules and specifications. Before Installation The appliance is intended for installation into kitchen cabinet or enclosure, it is important to follow instructions to ensure correct installation. -
Page 19: Electrical Connection
Electrical Connection Before connecting the appliance, make sure that the supply voltage marked on the Rating Plate corresponds with your mains supply voltage. WARNING: this appliance must be earthed. A suitable disconnection switch is to be incorporated in the permanent wiring, the switch is to be of approved type and positioned in accordance with local wiring and electrical rules and specifications. -
Page 20: Final Check
1, 2 and 3 are the live connection, 4 and 5 are the neutral connection and the remaining one is the earth connection. The live wire MUST be placed in connection number 1. The neutral wire MUST be placed in connection number 4. -
Page 21: Replacing The Mains Supply Cable
Replacing the mains supply cable If the mains supply cable is damaged, then it must be replaced with a suitable replacement. The mains supply cable should be replaced in accordance with the following instructions: Switch the appliance off at the control switch. ... -
Page 22: Installing The Oven Into The Kitchen Cabinet
WARNING! Remember to connect the safety circuit to the connection box terminal marked with. The electricity supply for the oven must have a safety switch which enables the power to be cut off in case of emergency. The distance between the working contacts of the safety switch must be at least 3mm. -
Page 23: Installation
Ventilation requirements (Figure shows the ventilation and cut-out requirements for the installation of the appliance into a tall housing unit). Ensure that the oven has been securely fixed into the housing unit. The fixing of the oven into the housing is made by using four screws. These should be screwed through the oven cabinet and into the housing unit. -
Page 24: Troubleshooting
TROUBLESHOOTING Troubleshooting table Problem Possible Cause Suggestion Power failure Check the power in the house/fuse Manual operation mode Set the oven to manual operation Oven is not turning on Time set Check the time is set Oven is not turned on Turn the oven on Lamp is broken Change the lamp... - Page 25 IMPORTANT: If your appliance appears not to be operating correctly, please contact the dealer DO NOT ATTEMPT TO REPAIR THE APPLIANCE YOURSELF. Please note that if an engineer is asked to attend whilst the product is under guarantee and finds that the problem is not the result of an appliance fault, then you may be liable for the cost of the call out charge.
- Page 26 COOKING GUIDELINES OF MAIN OVEN FUNCTIONS Baking We recommend using the baking trays which were provided with your oven; It is also possible to bake in cake tins and trays bought elsewhere which should be put on the drying rack; for baking it is better to use black trays which conduct heat better and shorten the baking time;...
- Page 27 Upper element & fan working mode Preheat Temperature Finished time Food Weight kg Tray position minute setting (minis) 200℃ Beef 20-25 200℃ Pork 25-30 200℃ Chicken 40-45 200℃ Sausage 15-20 200℃ Hamburger 15-20 200℃ Corn 20-25 Vegetable 200℃ 15-20 Upper element working mode： WEIGHT PREHEAT Temperature...
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Page 28: Technical Data
TECHNICAL DATA Specifications Voltage/frequency 220-240V～50Hz Total power consumption 5.6KW Cable type/section H05VV-F 3*2.5mm2 Cable length 1.5m External dimensions (height/width/depth) 885/595/558(mm) Installation dimensions (height/width/depth) 890/600/587(min)(mm) Main oven Multifunction oven Usable capacity of the oven 36L(top oven) + 56L(bottom oven) Energy efficiency Oven lamp 25W/300°C Grill power consumption... -
Page 29: Declaration Of Conformity
DECLARATION OF CONFORMITY Australian Standards This product has been designed and manufactured to comply with all relevant Australian and New Zealand Standards. AS/NZS 60335.1 General Requirements for Domestic Electrical Appliances AS/NZS 60335.2.6 Specific Requirements for Domestic Electrical Cooking Appliances This appliance is SAA certified Installation of the appliance must be only be undertaken by a licenced electrician who can provide a compliance certificate.