Salini SOB-5002H User Manual

Salini SOB-5002H User Manual

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BUILT IN OVEN
User Manual
SOB-5002H
W W W. S AL IN I .CO M . AU

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Summary of Contents for Salini SOB-5002H

  • Page 1 BUILT IN OVEN User Manual SOB-5002H W W W. S AL IN I .CO M . AU...
  • Page 3: Table Of Contents

    TABLE OF CONTENTS IMPORTANT SAFETY INFORMATION INSTALLATION APPLIANCE OPERATION 10-12 PREPARING FOR FIRST USE CONTROL PANEL OVERVIEW OVEN FUNCTIONS OVEN USE & COOKING GUIDELINES QUICK INSTRUCTIONS OPERATION CONTROLS ACCESSORIES CLEANING & MAINTENANCE 14-16 CLEANING REMOVING SHELF SUPPORT REMOVING DOOR REMOVING GLASS PANELS FROM DOOR CHANGING THE LIGHT GLOBE TROUBLESHOOTING COOKING GUIDE...
  • Page 4: Important Safety Information

    IMPORTANT SAFETY INFORMATION IMPORTANT INFORMATION • Carefully read the following important information regarding installation, safety and maintenance. Keep this information booklet accessible for further consultations. • This appliance is designed for domestic household use and designed be built into a standard kitchen cabinet or housing unit.
  • Page 5 away from children. • Cleaning & Maintenance should be carried out in accordance with the “CLEANING AND MAINTENANCE” section to avoid possible hazards or potential damage to the appliance. WARNING AND SAFETY FOR USE • CAUTION: During use the appliance becomes hot. Care should be taken to avoid touching heating element inside the oven.
  • Page 6 WARNING AND SAFETY FOR CLEANING AND MAINTENANCE CAUTION! Cleaning & Maintenance operations must only be carried out when the appliance is cool and disconnected from the power supply. • Check that the appliance is cold. There is a risk that the glass panels might break if not cool. •...
  • Page 7 • Heat, steam and moisture will be created during use of the appliance, take care to avoid injury and ensure that the room is adequately ventilated. If the appliance is going to be used for pro- longed periods of time, then additional ventilation may be required. •...
  • Page 8: Installation

    INSTALLATION WARNING! This product must be installed & serviced by a suitably qualified person. • Any work on electric equipment and systems may only be carried out by a qualified electrician. • Before obtaining access to terminals, all supply circuits must be disconnected. •...
  • Page 9 INSTALLATION CUT OUT DIMENSION The kitchen area should be equipped with efficient ventilation. When installing the oven, ease of access to all control elements and general operation should be ensured. (mm) POSITIONING & VENTILATION REQUIREMENTS F I G U R E F I G U R E Ventilation spacing required for rear of...
  • Page 10: Appliance Operation

    APPLIANCE OPERATION PREPARING FOR FIRST USE CAUTION! Read the important safety information before proceeding with use. • Before operating this appliance, please read all the safety warnings and recommendations listed in the “IMPORTANT SAFETY INFORMATION” section at the beginning of this book. •...
  • Page 11: Oven Functions

    OVEN FUNCTIONS Function Application The appliance is switched off. Oven Lamp To switch on the internal oven light without a cooking function. Defrost The fan runs without heat to reduce the defrosting time of frozen foods. The time required to defrost the food will depend on the room temperature, the quantity and type of food.
  • Page 12: Operation Controls

    FUNCTION CONTROL The oven Function Control Knob is used to set the mode of cooking. Refer to the description of the oven function to determine which mode to use (see “OVEN FUNCTIONS”). Depending on the function chosen, the appliance will utilise different elements within the oven cavity.
  • Page 13: Accessories

    ACCESSORIES The oven includes the following accessories: • Wire Rack • Dripping Pan These accessories can used in the oven placed on the 4 different rack position levels on the shelf supports installed on both sides of the cavity. When inserting the rack or tray into the shelf supports, take care to make sure they are correctly inserted.
  • Page 14: Cleaning & Maintenance

    CLEANING & MAINTENANCE CAUTION! Cleaning & Maintenance operations must only be carried out when the appliance is cool and disconnected from the power supply. Ensure that you have read and understood the important safety information before proceeding. Regular cleaning after each use will help protect finishes and reduce risk of debris catching fire. Surfaces of the appliance are susceptible to scratches and abrasions, so it is important to follow the cleaning instructions to avoid damage to any surface.
  • Page 15: Removing Shelf Support

    REMOVING THE SHELF SUPPORTS To clean the oven, remove the shelf supports following below instructions: Remove the side racks but pulling and lifting them away from the spacers, then pulling them out of the holes, see figure (3). Install the rack supports by following the procedure described in reverse order, placing the frame into the holes first before placing into spacers, see figure (4).
  • Page 16: Removing Glass Panels From Door

    REMOVING THE GLASS FROM THE OVEN DOOR Before removing the glass panels from the door, the oven door should be removed from the oven (see “REMOVING THE DOOR FROM THE OVEN” section). After removing the oven door from the oven, you can F I G U R E remove the glass panels by following below: Place the door on a clean and level surface with...
  • Page 17: Troubleshooting

    TROUBLESHOOTING Any electrical repairs to this appliance must conform to your local, state and federal regulations. If in any doubt, please contact the service centre. CAUTION: Always disconnect the unit from the power source when troubleshoot- • ing the unit. •...
  • Page 18: Cooking Guide

    COOKING GUIDE ENERGY SAVING By using your new appliance with some considerations, you can save energy during everyday cooking. Below are some other tips to help with reduce energy consumption when cooking: • Ensure that the oven door is closed properly when the appliance is in operation and keep it closed as much as possible during cooking.
  • Page 19: Technical Data & Specification

    TECHNICAL DATA & SPECIFICATION Specification Model SOB-5002H Appliance Built In Oven (Fan Forced) Oven Dimension 590 x 595 x 520mm Oven Capacity Oven Lamp 1x 25W Rated Voltage / Frequency 220-240V / 50Hz Max Rated Inputs (Total power) 2350W...
  • Page 20: Declaration Of Conformity

    DECLARATION OF CONFORMITY AUSTRALIAN STANDARDS This product has been designed and manufactured to comply with all relevant Australian and New Zealand Standards. AS/NZS 60335.1 General Requirements for Domestic Electrical Appliances AS/NZS 60335.2.6 Specific Requirements for Domestic Electrical Cooking Appliances This appliance is SAA certified. Installation of the appliance must be only be undertaken by a licensed electrician who can provide a compliance certificate.
  • Page 21 Copyright (C) SALINI Appliances 2021. All rights reserved. The product specifications in this booklet apply to the specific products and models described at the date of issue, these specifications or recommendations may change at any time. You should check with your Dealer for the latest issue, or visit our website for more information.

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