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Oven
BPK742320M
User manual
Veal; Lamb; Game; Poultry - AEG BPK742320M User Manual
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User manual
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Contents
Table of Contents
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Veal
Food
Roast veal
Knuckle of
veal
Lamb
Food
Leg of lamb /
Roast lamb
Saddle of
lamb
Game
Food
Saddle / Leg
of hare
Saddle of
venison
Haunch of
venison
1) Preheat the oven.
Poultry
Food
Poultry por-
tions
Half chicken
Chicken,
poulard
Duck
Goose
Turkey
Quantity
Function
(kg)
1
Turbo Grill-
ing
1.5 - 2
Turbo Grill-
ing
Quantity
Function
(kg)
1 - 1.5
Turbo Grill-
ing
1 - 1.5
Turbo Grill-
ing
Quantity
Function
up to 1 kg
Conventional
Cooking
1.5 - 2 kg
Conventional
Cooking
1.5 - 2 kg
Conventional
Cooking
Quantity
Function
200 - 250 g
Turbo Grill-
each
ing
400 - 500 g
Turbo Grill-
each
ing
1 - 1.5 kg
Turbo Grill-
ing
1.5 - 2 kg
Turbo Grill-
ing
3.5 - 5 kg
Turbo Grill-
ing
2.5 - 3.5 kg
Turbo Grill-
ing
Temperature
Time (min)
(°C)
160 - 180
90 - 120
160 - 180
120 - 150
Temperature
Time (min)
(°C)
150 - 170
100 - 120
160 - 180
40 - 60
Temperature
Time (min)
(°C)
30 - 40
1)
230
210 - 220
35 - 40
180 - 200
60 - 90
Temperature
Time (min)
(°C)
200 - 220
30 - 50
190 - 210
35 - 50
190 - 210
50 - 70
180 - 200
80 - 100
160 - 180
120 - 180
160 - 180
120 - 150
Shelf posi-
tion
1
1
Shelf posi-
tion
1
1
Shelf posi-
tion
1
1
1
Shelf posi-
tion
1
1
1
1
1
1
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