Sabbath Mode; Keep Warm - Kenmore 664.4279 series Use & Care Manual

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3. Press to increase the temperature in 5°F (3°C) increments,
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or press to decrease the temperature in 5°F (3°C)
increments. The offset range is from -30°F to +30°F (-18°C
to +18°C).
4. Press START or STOP to exit and display the time of day.
Example: After a 5°F (3°C) adjustment increase, the oven will
cook at 305°F (152°C) while the display shows 300°F (149°C).

Sabbath Mode

Sabbath mode sets the oven to remain on in a bake setting
until turned off.
When Sabbath mode is set, only the Bake cycle will operate.
All other cooking and cleaning cycles are disabled. No tones
will sound and the displays will not indicate temperature
changes.
When the oven door is opened or closed, the oven light will
not turn on or off and the heating elements will not turn on
or off immediately.
To Enable Sabbath Mode Capability (One Time Only):
1. Press SETTINGS/CLOCK until "SABBATH" is displayed.
"OFF. Press (1) for On" will scroll in the display.
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2. Press . "ON. Press (1) for Off" will scroll in the display.
Sabbath mode can be activated for baking.
3. Press START or STOP to exit and display the time of day.
NOTE: To disable Sabbath mode, repeat steps 1 through 3 to
change the status from "SABBATH ON" to "SABBATH OFF."
To Activate Sabbath Mode:
1. Press BAKE.
2. Press the number keypads to enter a temperature other
than the one displayed.
3. Press START.
For timed cooking in Sabbath mode, press COOK TIME
and then the number keypads to set the desired cook time.
Press START.
4. Press SETTINGS/CLOCK. Then press
appear in the display.
To Adjust Temperature (When Sabbath Mode Is Running):
1. Press the number keypad as instructed by the scrolling text
to select the new temperature.
NOTE: The temperature adjustment will not appear on
the display and no tones will sound. The scrolling text
will be shown on the display as it was before the keypad
was pressed.
2. Press START.
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. "SAb" will
To Activate a Delayed Timed Sabbath Mode:
WARNING
Food Poisoning Hazard
Do not let food sit in oven more than one hour before
or after cooking.
Doing so can result in food poisoning or sickness.
1. Press BAKE.
2. Press the number keypads to enter a temperature other
than the one displayed.
3. Press COOK TIME.
4. Press the number keypads to enter the length of time
to cook.
5. Press DELAY START.
6. Press the number keypads to enter the number of hours
and/or minutes you want to delay the start time.
7. Press START.
8. Press SETTINGS/CLOCK. Then press
appear in the display.
When the start time is reached, the oven will automatically
turn on.
To Deactivate Sabbath Mode:
Press SETTINGS/CLOCK, and then press
baking, or press STOP to turn off the range.
For further assistance, guidelines for
proper usage, and a complete list of
models with the Sabbath feature, please
visit the web at www.star-k.org.

Keep Warm

WARNING
Food Poisoning Hazard
Do not let food sit in oven more than one hour before
or after cooking.
Doing so can result in food poisoning or sickness.
NOTE: The convection fan will shut off when the oven door
is opened. If the oven door remains open for too long, the
heating elements will shut off until the oven door is closed.
All timers, including any active Cook Time or Timed Cook
functions, will continue to count down.
IMPORTANT: Food must be at serving temperature before
placing it in the warmed oven. Food may be held up to 1 hour;
however, breads and casseroles may become too dry if left
in the oven during the Keep Warm function. For best results,
cover food.
The Keep Warm feature allows hot cooked foods to stay at
serving temperature.
7
. "SAb" will
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to return to regular
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