Sous Vide Assembly - Sensio CRUX Instruction Manual

Sous Vide Assembly

1. Place a 6 to 19 liter pot on a flat, level heat-proof surface.
2. Slide the top bracket of the adjustable stainless steel clamp over the side of the pot.
Tighten the screw until the fit is secure.
Figure 4
Stainless Steel
Clamp Ring
Tightening Screw
3. Make sure the stainless steel sleeve is properly assembled over the heating element and
onto the handle. Align the dot with the channel and turn the Sleeve clockwise to tighten.
Figure 5
Channels
Stainless Steel Sleeve
MAX Water Level
MIN Water Level
4. Slide the stainless steel sleeve into the clamp ring, making sure the cord is facing the
back of the unit into the electrical outlet.
5. Add water to the pot. Make sure the water level is between the MIN and MAX water
level markings.
Dot
19
MAX
MIN