Wood Stone mt. ChuCkanut Installation And Operation Manual

Wood Stone mt. ChuCkanut Installation And Operation Manual

Stone hearth oven mountain series

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mountain SerieS
Stone Hearth Oven
Dual Burner, Gas-Fired / Wood Optional
Wood Stone Corporation
1801 W. Bakerview Rd.
Bellingham, WA 98226 USA
Installation and
Operation Manual
mt. ChuCkanut
WS-MS-4-RFG-IR-W
mt. adamS
WS-MS-5-RFG-IR-W
mt. Baker
WS-MS-6-RFG-IR-W
mt. rainier
WS-MS-7-RFG-IR-W
Toll Free (800) 988-8103
Tel (360) 650-1111
Fax (360) 650-1166
www.woodstone-corp.com
Revised October 2010

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  • Page 1 Installation and Operation Manual mt. ChuCkanut mountain SerieS WS-MS-4-RFG-IR-W mt. adamS Stone Hearth Oven WS-MS-5-RFG-IR-W mt. Baker Dual Burner, Gas-Fired / Wood Optional WS-MS-6-RFG-IR-W mt. rainier WS-MS-7-RFG-IR-W Wood Stone Corporation www.woodstone-corp.com Toll Free (800) 988-8103 1801 W. Bakerview Rd. Tel (360) 650-1111...
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  • Page 3: Table Of Contents

    120 v elecTRIcAl dIAgRAM 240 v elecTRIcAl dIAgRAM OpeRATIOn SeQUence InTeRlOcK dIAgRAM FUelWOOd FAcTS lIMITed WARRAnTy Wood Stone Corporation Toll Free (800) 988-8103 1801 W. Bakerview Rd. Tel (360) 650-1111 Bellingham, WA 98226 USA Fax (360) 650-1166 An ongoing program of product improvement may require us to change Info@woodstone-corp.com or visit www.woodstone-corp.com...
  • Page 4: Mountain Series

    SerieS Mountain Series Installation and Operation Manual INSTAllATION ANd OPERATION MANUAl THE WOOd STONE MOUNTAIN SERIES STONE HEARTH COOKING EQUIPMENT WS-MS-(4, 5, 6, 7)-RFG-IR-W, GGW MOdElS dUAl bURNER, GAS-FIREd WOOd OPTIONAl OvEN AddITIONAl COPIES AvAIlAblE UPON REQUEST A MAJOR CAUSE OF OVEN RELATED FIRES IS FAILURE TO MAINTAIN REQUIRED CLEARANCES (AIR SPACES) TO COMBUSTIBLE MATERIALS.
  • Page 5 WARNING: This product must be installed by a Licensed Plumber or Gas Fitterwhen installed within the Commonwealth Of Massachusetts. Wood Stone's gas-fired ovens have been tested and approved by Intertek Testing Services, and are ETL Listed to ANSI Z83.11b - 2006, CSA 1.8b-2006, UL Subject 2162, ULC Subject 1482-M1990, and to NSF/ANSI Standard 4 - 2009e.
  • Page 6: Unloading And Moving

    NOT TURN THE OvEN ON ITS SIdE! contact Wood Stone if the oven must be turned on its side for specific instructions. Moving a Wood Stone oven can present interesting challenges to even the most experienced riggers. Take your time, use your head, secure the proper equipment and make safety your first priority.
  • Page 7: Installation Clearances

    Contact your local building or fire officials about restrictions and installation inspection in your area. ClEARANCES The Wood Stone gas-fired oven must have a minimum 1'’clearance to combustibles from all sides, and 14" clearance to combustibles from the top (see Installation clearances illustration) If building a facade that will contact the oven, use completely non-combustible materials*.
  • Page 8 CLearanCeS Mountain Series Installation and Operation Manual THE FOllOWING ClEARANCE INFORMATION APPlIES TO All WOOd STONE MOUNTAIN SERIES (NON-STUCCO) OvENS Any facade materials above and 6" to either side of the doorway of the oven, must be NON-COMBUSTIBLE. 14 " Top clearance to combustible building materials.
  • Page 9: Facade Details

    Mountain Series Installation and Operation Manual Wood Stone Mountain Series (MS-Models) ovens carry an ETL Sanitation listing. The oven interior only is ETL listed to NSF/ANSI Standard 4 This means that the surfaces of the oven which are meant to be left exposed after the facade has been put in place, have been evaluated from the standpoint of sanitation and food safety and found to comply with NSF/ANSI Standard 4.
  • Page 10: Outdoor Installations

    The oven may be installed in a weatherproof enclosure. If so be sure to maintain all clearances and adhere to the installation requirements included in this manual. Wood Stone also offers the following options to enclose the area beneath the oven:...
  • Page 11: Gas Specifications

    Mountain Series Installation and Operation Manual The Wood Stone gas ovens are equipped with a 3/4" npT gas connection located at the rear left of the oven. Have a licensed gas installer provide the hook-up and test all fittings and pipe connections for leaks. Use approved gas leak detectors (soap solutions or equivalent) over and around the fittings and pipe connections.
  • Page 12 WS-MS-7-RFG-IR-HLP 227,000 Wood Stone recommends that the appliance’s individual shutoff valve (supplied by others) be left readily accessible. Wood Stone also recommends that inspection and maintenance of the burner and gas piping connections of this appliance be performed at regularly scheduled intervals and only by professional gas appliance service agencies.
  • Page 13: Electrical Specifications

    ElECTRICAl GROUNdING: This appliance must be electrically grounded in accordance with local codes, or in the absence of local codes, with the National Electrical code, ANSI/NFPA 70 or the Canadian Electrical Code, CSA C22.1 as applicable. Terminal Strip location Wood Stone Corporation Toll Free (800) 988-8103 1801 W. Bakerview Rd. Tel (360) 650-1111...
  • Page 14: Oven Venting

    The following are the manufacturer’s recommendations for venting the Wood Stone MS (Mountain Series) RFg-IR-W ovens. It is never appropriate to use “B vent” in any part of an exhaust system connected to a Wood Stone oven. All duct material must be manufactured to the specifications of a grease duct. This is a wood/gas combination oven and must be vented as a solid fuel piece of equipment.
  • Page 15 In these cases the oven must either be vented separately, or vented using a Type 1 hood. It is never appropriate to use “B vent” in any part of an exhaust system connected to a Wood Stone oven. All duct material must be manufactured to the specifications of a grease duct. due to the possibility of sparks entering the duct, exhaust systems serving solid fuel equipment MUST not be combined with exhaust systems serving other (non-solid fuel) equipment.
  • Page 16: Flue Adapter

    FlUE AdAPTER -- shown attached to oven flue collar If the oven is to be enclosed, wrap with an approved insulation. Wood Stone Corporation Toll Free (800) 988-8103 1801 W. Bakerview Rd. Tel (360) 650-1111 Bellingham, WA 98226 USA Fax (360) 650-1166 An ongoing program of product improvement may require us to change Info@woodstone-corp.com or visit www.woodstone-corp.com...
  • Page 17 Wood Stone recommends providing protection for the hood and duct plenum. The fusible link in the hood must be rated at 450° F minimum. Wood Stone offers Ul listed exhaust hoods for our ovens that are pre-piped for AnSUl R-102 fire suppression.
  • Page 18: Venting Do's And Dont's

    Stone Mountain Series (MS) ovens equipped with 1 or more gas burners. Most Wood Stone Mountain Series ovens are built in to some sort of wall structure or enclosure. This creates the potential for different venting scenarios that can be detrimental to the operation and performance of the oven burners. Here are some basic rules that to follow that will ensure a properly functioning oven installation.
  • Page 19 The burners will not function properly, and this will also lead to damage of oven components. Wood Stone Corporation Toll Free (800) 988-8103 1801 W. Bakerview Rd. Tel (360) 650-1111 Bellingham, WA 98226 USA...
  • Page 20 This can cause a downdraft situation at the oven pulling air and heat backwards through the oven burners, leading to dam- age of oven components. Wood Stone Corporation Toll Free (800) 988-8103 1801 W. Bakerview Rd. Tel (360) 650-1111 Bellingham, WA 98226 USA...
  • Page 21 Example 5 shows a correct instal- lation where a ceiling has been added to the enclosure surrounding the oven to correct an improper installation. Wood Stone Corporation Toll Free (800) 988-8103 1801 W. Bakerview Rd. Tel (360) 650-1111 Bellingham, WA 98226 USA...
  • Page 22 Type 1 hood. Also refer to the Oven Venting section earlier in this manual. PROPER MOUNTING POSITION FOR THE WOOd STONE HOOd. center the hood from side to side on the oven. note that if an MS-5, 6 or 7 model, the oven has the round flue adapter attached.
  • Page 23 8 inches of clearance between the front face of the facade wall and the front of the hood. Additional Flashing Detail Continued on next page Wood Stone Corporation Toll Free (800) 988-8103 1801 W. Bakerview Rd. Tel (360) 650-1111 Bellingham, WA 98226 USA...
  • Page 24 Side view of properly installed hood. Continued on next page Wood Stone Corporation Toll Free (800) 988-8103 1801 W. Bakerview Rd. Tel (360) 650-1111 Bellingham, WA 98226 USA...
  • Page 25 All installations subject to the approval of the local authority having jurisdiction. Wood Stone recommends you submit your venting plans in advance to your local authority for approval. Wood Stone Corporation Toll Free (800) 988-8103 1801 W.
  • Page 26: Assembly

    The following applies to stucco finish ovens only (Models ending with 'S'): Once the oven has been set in place, cover wire mesh and metal lathing with no less than 1 inch of stucco (see Stucco Application page for diagram and stucco formula). Wood Stone Corporation Toll Free (800) 988-8103 1801 W. Bakerview Rd.
  • Page 27: Mantle Mounting

    (provided). clean up any adhesive and/or silicone before it dries! Wood Stone Corporation Toll Free (800) 988-8103 1801 W. Bakerview Rd. Tel (360) 650-1111 Bellingham, WA 98226 USA...
  • Page 28: Front Panel Assembly

    Be sure to retighten the clamp once the Throttle valve throttle knob is in the desired position. cotter Key Wood Stone Corporation Toll Free (800) 988-8103 1801 W. Bakerview Rd. Tel (360) 650-1111 Bellingham, WA 98226 USA...
  • Page 29: Assembly Diagram

    Mountain Series Installation and Operation Manual OvENS EQUIPPEd WITH OPTIONAl lOWER ExTENSION Wood Stone Corporation Toll Free (800) 988-8103 1801 W. Bakerview Rd. Tel (360) 650-1111 Bellingham, WA 98226 USA Fax (360) 650-1166 An ongoing program of product improvement may require us to change Info@woodstone-corp.com or visit www.woodstone-corp.com...
  • Page 30: Stucco Application

    MINIMUM STUCCO APPlICATION IS 1" This figure depicts the application of stucco on a Wood Stone oven. Use no less than one inch of stucco coating to cover all exposed metal lathing on the oven. Maintain a minimum of 36" clearance from top and sides of oven to all combustible surfaces.
  • Page 31: Initial Startup

    WAIT 5 MINUTES BEFORE RELIGHTING ATTENDRE 5 MINUTES AVANT DE RÉALLUMER 1-800-988-8103 www.woodstone-corp.com Wood Stone Corporation Toll Free (800) 988-8103 1801 W. Bakerview Rd. Tel (360) 650-1111 Bellingham, WA 98226 USA Fax (360) 650-1166 An ongoing program of product improvement may require us to change Info@woodstone-corp.com or visit www.woodstone-corp.com...
  • Page 32: Daily Oven Operation

    Always wait 5 minutes before restarting the oven. Never run the oven with the night door(s) in place. NOTE: Small "crazing" cracks will occur with normal heating and cooling. They will not effect the performance or durability of the oven. If cracks of 1/8" or more develop, contact Wood Stone for evaluation. Wood Stone Corporation Toll Free (800) 988-8103 1801 W.
  • Page 33 2. put oven night door(s) in place to retain heat. note: Always wait 5 minutes before restarting the oven. Never run the oven with the night door(s) in place. Wood Stone Corporation Toll Free (800) 988-8103 1801 W. Bakerview Rd.
  • Page 34: Flame Height Control

    Throttle Knob pointer Throttle Knob For More information regarding Flame Height control go to the Training section of our web site at: www.woodstone-corp.com Wood Stone Corporation Toll Free (800) 988-8103 1801 W. Bakerview Rd. Tel (360) 650-1111 Bellingham, WA 98226 USA...
  • Page 35: Oven Operation

    THE OvEN. THIS IS NORMAl ANd WIll STOP WITHIN A FEW dAYS. NIGHT dOORS: The door(s) are used for nighttime heat retention. do not operate the oven with doors in place. night doors Wood Stone Corporation Toll Free (800) 988-8103 1801 W. Bakerview Rd. Tel (360) 650-1111 Bellingham, WA 98226 USA...
  • Page 36: Use Of Wood In The Oven

    Mountain Series Installation and Operation Manual When burning wood in a Wood Stone RFg-IR-W, (ggW) or RFg-W model oven, the fire should be placed to one side of the oven chamber, as close to the door opening as is possible (this is often described as the 8 o'clock or 4 o'clock position).
  • Page 37: Periodic Thermal Cleaning

    THERMAl ClEANING gas-fired Oven- If a Wood Stone gas-fired oven is operated at low temperatures (below 400° F), it is possible that grease from food could condense on the walls and ceiling of the oven. To remove the grease that has accumulated on the walls and ceiling of the oven, simply turn the radiant flame to its highest setting.
  • Page 38: Safety Considerations

    The interior floor and dome of the oven do not require creosote or soot removal. The oven flue and exhaust system will require inspection and cleaning. The exhaust system should be inspected and cleaned per the manufacturer's and or local code official's recommendations. Wood Stone Corporation Toll Free (800) 988-8103 1801 W. Bakerview Rd.
  • Page 39: Troubleshooting Guide

    Wood Stone for assistance. Please contact Wood Stone at 1-800-988-8103 should service be necessary, or if you have any questions about your oven. Our office hours are 8am to 4:30pm Pacific Standard Time. Follow the recorded instructions for Emergency Service if you require assistance during non-business hours.
  • Page 40 120 V ELECTRICAL DIAGRAM 120 V eLeCtriCaL diaGram Mountain Series Installation and Operation Manual RFG-IR-W 120 vAC MOdElS Wood Stone Corporation Toll Free (800) 988-8103 1801 W. Bakerview Rd. Tel (360) 650-1111 Bellingham, WA 98226 USA Fax (360) 650-1166 An ongoing program of product improvement may require us to change Info@woodstone-corp.com or visit www.woodstone-corp.com...
  • Page 41: 240 V Electrical Diagram

    240 V ELECTRICAL DIAGRAM 240 V eLeCtriCaL diaGram Mountain Series Installation and Operation Manual RFG-IR-W 240 vAC MOdElS Wood Stone Corporation Toll Free (800) 988-8103 1801 W. Bakerview Rd. Tel (360) 650-1111 Bellingham, WA 98226 USA Fax (360) 650-1166 An ongoing program of product improvement may require us to change Info@woodstone-corp.com or visit www.woodstone-corp.com...
  • Page 42: Operation Sequence

    ‘chec’ opens- underfloor burner lights Floor reaches the set point- Temperature- controller turns off- power to Sv1 and underfloor burner shuts off Wood Stone Corporation Toll Free (800) 988-8103 1801 W. Bakerview Rd. Tel (360) 650-1111 Bellingham, WA 98226 USA...
  • Page 43: Interlock Diagram

    An optional interlock relay kit is available from Wood Stone. please contact your dealer or Wood Stone. no other connection to the oven control system is condoned by Wood Stone and may affect the oven warranty and cause damage to the oven controls.
  • Page 44: Fuelwood Facts

    Wet wood is the most common operational difficulty associated with wood-fired cooking equipment. Wood Stone’s moisture meter can prevent you from paying for water when you thought you were paying for wood (see optional accessories).
  • Page 45: Limited Warranty

    OF lIAbIlITY: In the event of warranty claim or otherwise, the sole obligation of Wood Stone shall be the repair and/or replacement, at the option of Wood Stone, of the appliance or component or part thereof. Such repair or replacement shall be at the expense of Wood Stone with the exception of travel over 100 miles or two hours, overtime, and holiday charges which shall be at the expense of the purchaser.

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