Delay Function (Time); Automatic Fruit & Nut Dispenser - Wolfgang Puck BBME0070 Use And Care Manual

Setting Descriptions (Cont.)
Setting 8 DOUGH
This setting is ideal for making a variety of doughs. Use this setting to
knead, proof, punch and rise without utilizing the baking mode. Remove
the dough and shape it to make pizza, rolls, pretzels, doughnuts, and
round or braided breads. Then bake in a conventional oven or fry in a
deep fryer (i.e. doughnuts).
Setting 9 JAM
Use this setting for making jam from fresh fruits.
Setting 10 CAKE
This setting is used for recipes that contain baking powder or baking
soda rather than yeast to make cake rise. Cake recipes must be specially
designed for this setting.
Setting 11 SANDWICH
This setting is used for recipes that contain various flour, other
ingredients and yeast to make thin and light texture sandwich crust.
Setting 12 BAKE
This is a bake-only setting that does not mix. If you have baked a loaf of
bread in your machine and would prefer a darker crust, use the BAKE
setting to bake the loaf for a longer period of time. Set the machine to
the BAKE setting and press the START key. Watch your time and stop
the machine when desired. The bake cycle is preset for 60 minutes. This
setting is especially helpful for leftover breads, or when you need to
extend the baking time from any of the other cycles.
COLOR
With the button you can select the crust color between LIGHT,
MEDIUM or DARK. Press this button to select your desired color. This
setting is inactive in JAM and DOUGH programs.
LOAF SIZE
Press this button to select the loaf size of bread, either 2.0lb or
1.5lb. Please note the total operation time may vary with the different
loaf sizes. This setting is inactive in QUICK, DOUGH, JAM, CAKE and
BAKE programs.
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Delay Function (Time)

You can set your breadmaker to delay the bread making process up to
13 hours. The Delay Function will not work for RAPID BAKE, JAM or
BAKE functions.Before setting the delay time you must determine at
what time you want your bread to be completed. The delay time should
include the baking time of selected program. Program your breadmaker
to the settings applicable to the bread you are making. Press the
+ or - button to increase the delay time at in increments of 10 minutes.
The maximum delay is 13 hours.
Example: Now it is 8:30p.m, if you would like your bread to be ready the
next morning at 7 o'clock, i.e. in 10 hours and 30 minutes, program your
desired bread settings. Press the + button to add the time until 10:30
appears on the LCD, then press the STOP/START button to activate this
delay program. The timer dot will begin flashing and the timer will
switch to countdown mode. The bread will be ready and fully baked at
7:00am the next morning. The breadmaker will automatically switch to
Keep Warm at the end of the cycle up to one hour.
Automatic Fruit & Nut Dispenser
This breadmaker is equipped with an automatic dispenser when adding
ingredients such as fruits and nuts to your bread. This feature will only
work for the programs of BASIC, WHOLE WHEAT, FRENCH, QUICK,
SWEET, CAKE, and GLUTEN FREE. Before starting your breadmaking
cycle placing your ingredients into the Ingredient Pan and secure the Pan
in place. During operation, the ingredients will be automatically poured
into the bread pan.
The base of the Fruit & Nut
Dispenser is open after each
use. To restore the stainless
steel base back to the close
position, lift open the lid and
push in the stainless steel base
until it clicks into place.
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Stainless
Steel Base