French Bread - Wolfgang Puck BBME0070 Use And Care Manual

French Bread

INGREDIENTS
1 cup + 1 tablespoon water, at room temperature
1 tablespoon kosher salt
3 cups unbleached bread flour
1 1/2 teaspoons bread machine yeast
METHOD
1. Place all ingredients in order listed in the bread maker; close lid.
2. Press menu, French, dark and 2.0lbs.
3. Press start.
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My Favorite Gluten-Free Bread
INGREDIENTS
2/3 cup water
1/3 cup buttermilk
3 tablespoons honey
4 large eggs
1 teaspoon cider vinegar
2 tablespoons tamari
1/4 cup unsalted butter, softened
1 tablespoon kosher salt
1 cup tapioca starch
1 cup cornstarch
1/3 cup almond flour
3/4 cup garvava flour
1/4 cup sorghum flour
3 tablespoons powered milk
1 tablespoon unflavored gelatin
1 tablespoon xanthan gum
1 tablespoon bread machine yeast
METHOD
1. Place all ingredients in order listed in the bread maker; close lid.
2. Press menu, gluten free.
3. Press start.
TIP: The easiest way to shop for ingredients used in gluten-free baking
is online. Glutenfreemall.com is a great source.
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