Flames uneven or tending to lift
Low heat, slow cooking
Flame won't turn down
sufficiently
-Flame ports blocked or wet
-Burner cap/crown incorrectly
fitted
Incorrect cooking utensil used -Use only pots and pans with bases
-Incorrect injector or gas
control valve incorrectly
adjusted
-Clean or dry frame ports
Ensure these components are fitted
correctly
that fit the size of the burner
-Contact installer
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