GE spacemaker III Use And Care Manual page 22

CakesandDesserts
1. Always
u semicrowave-safe cookware (glass o rplastic),
-
2. Before a dding measured amount ofbatter, grease dishes o rlinedishwithwax paper foreasyremoval; however, doMN flour.
3.Rotate d ishes 1/4 turnevery 5minutes unless d irected o therwise,
4, Cakes a redonewhen toothpick orlong skewer s tuck incenter c omes o ut
clean,
5. Coolcakeindishsetdirectlyonheat-proof s urfaceor wooden board10to45 minutes (check
package diwtionsforsome large
cak!$) b@biw o
inverting toftish cooling.
6.
Crustoncakeswillbe soft,Refrigerate c akeif firmexteriorisdesirable forfrosting,
7. Fruitdessertswillbefreshlooking andtasting,
Food Container Cover Pbvver Level&'Ilhne Conmenb
cd'te$
Commercial m ix
Basicbuttercake
Pineapple upside
downcake
Cupcakes
(1cupcake)
(2 to4)
(5to6)
Barcookies
Bakedapples
or pears
8-in.roundor
squaredish
14to 16-cup
flutedtube
cakepan
Greased8-in.
rounddish
8-in.round
dish
Paperlined
cupcaker
8-in.square
dish
Microwave-
safedishor
casserole
No
No
No
Wkxpaper
Waxpaper
No
Lidor
plasticwrap
High(10)
High(10)
High(10)
High(10)
High(10)
Meal-High ( 7)
High(10)
9to11rnin,
14to16min.
14to 15min.
13to 15min.
%to 1min.
1%to 3 min.
3 to4 min.
13to 18min.
3 to4 min.
perpiece
Dividebatterinto2 baking
dishes,
Microwave 1layer@ atime, L A% s tand10
minutes, Rotate 1 /4 turnevery 3minutes,
Useallbatter, R otate 1 /4turnevery 4
minutes, Let~tand 2 0minutes b efore
inverting t ocool,
Rotate 1/4turnafter6minutm, Letstand on
heat-proof c ounteror wooden boardtocool
15minutes.
Rotate1/4turnevery4 minutes.Whendone,
toothpickstuckincakecomesoutclean,
Invertcakeontoplate,letdishstandover
cakea fewminutes,
Whencookingseveralcupcakes, y oumay
noticesomewillbe donebeforeothers,If so,
removecupcakes as theyaredoneand
continue cooking theresta fewsecondsmore,
Greasedishbeforeaddingbatter.Rotatedish
1/2turnafterhalfoftime.Cutwhencool.
Piercefruitor peeltopreventbursting,
Candies
1, Always usemicrowave-safe cookware(glassor plastic).Foreasycleanup,meltchocolatein paperwrappersseamsideup, or placechocolatein
paperbowlto melt.
2. Candieswhichare boiledbecomeveryhot, Besuretohandlecooking containerscarefully.
Food Container Cover Power Level& Time Comments
S'Mores Papernapkin
or paperplate
Caramelapples 1pint(2-cup)
measure
Marshmallow crisp 8-in.square
dish
Chocolatebark 1%-qt.
casserole
or bowl
No High(10) 15seconds Covergrahamcrackerwithchocolateand
marshmallow. M icrowave.
No High(10) 3t03?Amin. Unwraphalfofa 14-oz. p ackageofcaramels
intomeasuringcup.Add1tablespoonwater,
Microwave andstir smoothbeforedipping4
applesintomixture.
Yes High(10) 3t04mino In 8-in. squaredish,placebutterand 1O-OZ.
packagemarshmallows, S tir in 5 cupscrispy
rice cereal.
Yes High(10) 3 to 3% min. Place 12-oz.semi-sweet c hocolatepiecesin
,
container.Microwave to melt. Add 1cup
wholetoastedalmonds.Spreadoverwax
paperon cookiesheet.Chilluntil firm,
22