.————
———
m
andClkese
L
Prepare e ggs many ways i nthe
mimwam? o ven(seebelow). A Swq@ pierce wholeyo!ks before
Wcrowaving toprevent INJEMW.
2. Never hard cookeggs
intheshell, a nddonotreheat h wshe]l hardcooked e ggs. T hey could explode.
3.Cook eggs j ustuntilset.They aredelicate a ndcantoughen i fovercooked.
~
o
Food
(!ontahmr Cover
Pbvwr Level&TtmeJ
Ctmmlent!i
—.
Scrambled
Glass
measuring
cupor
casserole
Basic eggs
Buttered
custardcup
Poached eggs
I%-qt.
(4maximum)
casserole
Fluf@omelet
9-in$ pieplate
(3eggs)
Quiche
Microwave-
safeI-qt.
measureand
9-in.quiche
dish
No
Plasticwrap
Casserole
lid
No
No
Nled+ligh ( 7)
Medium (5)
High(10)
High(10)
High(10)
Medium(5)
High(10)
High(10)
~~
@214
@n,
peregg
1%to2% mint
per egg
6t08min,
130i} 2 cups
water
1%to2 rein,
peregg
Meltbutter
1%min.
8 to9 min.
Filling:
8t09min,
Quiche:
14to 17min.
Nwe 1
twpoonbutter p erqg indhh,
Micmwnve t itHigh(10) u ntilnwltdr
Swarnble thoeggt? w iththebW4rand i
table~poon
M k perEM. Pl@w h tWmm!
microwmw farhalfoftotal t hrwWit' $@
portion~ f rom tlwout$kle @
th~ center,
Fini8h c ooking, Allow tostand 1of
2m~~,
Puncwemembrane of'yo!k m prevent
blJr8thIgt Rearrange jfn@WMu'yt
Heat 2 cupshottapwater 6 to8minutm
covered o nHigh 00),Break eggs ontoplate,
puncture m embrane, Nipeggs gently MO
water,Cover,Cook
a~cordh)g toguide,
Remove withdotted ~poon,
Place pieplate oninverted m uccr, P ush
cooked p ortion tocenter, C ook until p artially
set, Sprinklecheeseoveromelet,Micmwavc
%to 1minuteuntilcheeseis slight] y melted,
Combine andmicrowave f illing,stirring
every2 minutes,Pourfillingintoprecooked
shell,Microwave a dditional t ime
shown at
left,
—
Cheese
Fondue
Microwave-
Coveror
High(10)
Toheatwine
Use 1cupwineand3 tablespoons flourper
*
safe2qt. dish
plasticwrap
5 min.
poundof shredded cheese,Addcheese,flour
Meal-High (7)
5 to7 min.
andseasonings t ohotwineandmicrowave
at Meal-High ( 7), stirringeveryminute,
untilsmooth t
Bread$
1. Cruston breadswillbe soft.Outsidecoloroffoodswillbe sameas colorofbatter(outsideswillnotbrown).If desired,sprinkletopof batter
withcinnamon-sugar m ixture,choppednutsor othertoppingforbrowncolor.Toincreasebrowncoloronupsidedownbreads,linedishwith
brownsugarcaramelmixturebeforemicrowaving.
Food
Container Cover
Powerlkve~& Time
Comments
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— —
—–
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— —
Coffeecakes
8-in.round
NO
High(10)
8 to 9 min.
dish
Cornbread,mix
8 to9-in.
No
Meal-High (7)
11to 13min.
Forflavorful b rowned topping,sprinkle
(8-oz.pkg.)
tubedish*
cookingdishwithfinelychopped,canned,
frenchfriedonionsbeforemicrowaving,
Tim outofpanupsidedownto serve.
Muffins
Paper-lined
No
Usemicrowave muffincontaineror
(1muffin)
muffincups
High(10)
?4to 1min.
homemademuffincups(madebycutting
(2 to 4)
(Donotuse
High(10)
1!4to 3 min.
downpaperhotdrinkcups).
(5 to 6)
foilliners)
High(10)
2 to 4 min.
Quickbreads,
Glassloaf
No
Meal-High (7)
14to 16min.
Rotate1/4turn after8 minutes.Whendone,
loaf
dish
toothpickinsertedincenterwillcomeout
clean.Let stand15minutesbeforeturning
out ofdish. Cool.
*Iftubedish is unavailable,use microwave-safe 8 -in. rounddishwithdrinkingglassplacedopen-side-up incenter.
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