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Sugar
Coarse Bread
flour
Dry yeast
Program : BASIC
4.Wholemeal Bread
LOAF SIZE
Water
Margarine or butter
Salt
Sugar
Bread flour
Wheat whole meal flour 200g
Dry yeast
Program : WHOLE-WHEAT
9.Coarse bread
LOAF SIZE
1.5LB
Coarse flour
Water
240ml
Salt
1tsp
Oil
1 1/2tbsp
Bread flour
380g
Sugar
3/4tbsp
Dry yeast
1 1/4tsp
Program: FRENCH
IRISH SODA B
10.
Butter milk
Eggs
Oil
All-purpose flour
Sugar
Baking soda
Salt
Raisin
Program: Quick
11. Rice Bread
LOAF SIZE
Rice cooking water
Bread flour
Round grain rice-raw weight 35g
Sugar
Dry yeast
Oil
Program: BASIC
12. Carrot Bread
LOAF SIZE
1.5LB
water
250ml
Butter
Bread flour
Finely diced carrots
Salt
Sugar
2tbsp
2 tbsp
3tbsp
380g
510g
1 tsp
1tsp
1.5LB
2.0LB
250ml
320ml
11 /2tbsp
2tbsp
1 tsp
1 tsp
1 tsp
1 tsp
200g
260g
260g
1tsp
1 1/4tsp
2.0LB
310ml
1tsp
2tbsp
500g
1tbsp
1 1/2tsp
READ
220ml
2
2tbsp
500g
1/2Cup
1tbps
1/2tsp
1Cup
.
1.5LB
2.0LB
230ml
300ml
400g
520g
50g
3tsp
4tsp
0.9tsp
1 tsp
1tbsp
1 1/2tbsp
2.0LB
310ml
1 1/2tbsp
2tbsp
450g
520g
56g
70g
1tsp
1tsp
2 1/2tbsp
Dry yeast
1 tsp
Program :SWEET
8. Potato Bread
LOAF SIZE
1.5LB
Water or Milk
170ml
Margarine or butter
Eggs
Mashed boiled potatoes 120g
Salt
Sugar
bread flour
380g
Dry yeast
Program: BASIC
Wheat
Bread
15.
LOAF SIZE
Water
Sugar
Salt
Butter or Margarine
Honey
Egg
Wheat whole meal flour 380g
Dry yeast
Program: WHOLE WHEAT
CORN BREAD
16.
Milk
Eggs
Margarine or butter
Sugar
Salt
All-purpose flour
Cornmeal
Baking Powder
Program: Quick
17. Fig & Walnut Bread
LOAF SIZE
Water
Bread flour
Rye flour
Salt
Oil
Finely cut dry figs
Chopped wainut
Honey
Dry yeast
Program: BASIC
Classic French Bread
18.
LOAF SIZE
Water
Salt
Sugar
Bread flour
1 1/4tsp
2.0LB
230ml
1 1/2 tbsp 2tbsp
1
1
150g
1 tsp
1 1/2 tsp
2 tbsp
3 tbsp
460g
1tsp
1 1/4tsp
1.5LB
2.0LB
150ml
220ml
2 1/2tbsp
3tbsp
1 tsp
1 tsp
1 1/2tbsp 2tbsp
1tbsp
1 1/2tbsp
2
2
500g
2 1/2tsp
4tsp
120ml
3
1/3cup
1/4cup
1tsp
350g
140g
5tsp
1.5LB
2.0LB
250ml
310ml
330g
460g
75g
100g
1tsp
1tsp
1
2
35g
50g
35g
50g
1
1tbsp
1
/2tbsp
1 1/4tsp
1 1/2tsp
1.5LB
2.0LB
230ml
300ml
1 tsp
11/3 tsp
3/4 tbsp
1 tbsp
390g
500g
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