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V
:
12200
ersion
gb
DATeD:
#2016
e
:
10/15
DiTion
er
Midas gas wagon barbecue
Assembly and Operating Manual
Failure to observe these instructions can affect or damage the device and other objects and lead to personal injury.
We therefore recommend that you read the relevant chapter of these instructions prior to assembly and be-
fore each use. Follow the steps in the order they are specified and please observe the safety warnings.
These instructions form part of the product. They should therefore always be sto-
Please read before use!
red with the product and passed on to each subsequent user.
12200
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Summary of Contents for Grill Chef 12200
- Page 1 12200 ersion DATeD: #2016 10/15 DiTion Midas gas wagon barbecue Assembly and Operating Manual Please read before use! Failure to observe these instructions can affect or damage the device and other objects and lead to personal injury. We therefore recommend that you read the relevant chapter of these instructions prior to assembly and be- fore each use.
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Page 2: Table Of Contents
Table of contents Specifications ..............................3 Safety instructions ............................4 Definition of terms used ........................4 Danger "Hot surfaces and parts" ......................5 Danger "Highly flammable gas" ......................6 Danger "Gas displaces oxygen" ......................7 Scope of supply ............................8 Pack of fixing bolts ..........................8 Exploded view .............................9 Controls ..............................10 Function ..............................10 Utilisation ..............................11... -
Page 3: Technical Specifications
Technical specifications Approvals Test number - 0051, pin/no. 51CP4447 Barbecue Appliance category according to DIN EN 498 Overall weight approx. 20.5 kg Dimensions (L x H x W) approx. 1325 x 1125 x 610 mm Cooking area (L x W) approx. 610 x 360mm Gas system Heat output 8.12 kW... -
Page 4: Safety Instructions
Safety instructions Definition of terms used The following pictograms and signal words are used in these instructions to point out hazards and important information: Safety instructions Pictogram and signal word Note on ..a possible danger that can result in severe personal injury or damage to property if the stated measures are not taken. -
Page 5: Danger "Hot Surfaces And Parts
Danger "Hot surfaces and parts" During operation some parts of the barbecue may become very hot, particularly those that are close to the fire bowl. Possible consequences: • Severe burns from touching parts near the fire bowl. • Fire or smouldering fire if flammable materials or substances are near the barbecue. Precautions prior to barbecuing: •... -
Page 6: Danger "Highly Flammable Gas
Danger "Highly flammable gas" Liquid gas is highly flammable and explosive. Possible consequences: • Serious personal injury or damage to property if escaping gas ignites in an environment in which it is not controlled. Precautions: • Exclusively use the barbecue outdoors and ensure that the area is well-ventilated. •... -
Page 7: Danger "Gas Displaces Oxygen
Danger "Gas displaces oxygen" Liquid gas is heavier than oxygen. Therefore it settles on the ground and displaces the oxygen at that level. Possible consequences: • Suffocation resulting from a lack of oxygen if the concentration of gas is allowed to rise to a certain extent. -
Page 8: Scope Of Supply
Scope of supply Pos. Qty. Designation Pos. Qty. Designation Warming rack Wheel leg Cooking grill Leg cap Flame tamer Front panel Lid handle Wheel axle Thermometer Wheel Burner unit, pre-assembled Wheel cap Flame regulator Hose holder Side shelf, left Tool holder Side shelf, right Grease tray Grease tray holder... -
Page 9: Exploded View
Exploded view GRILLCHEF... -
Page 10: Controls
Controls Pos. Designation Function Flame regulator Fill burner with gas to ignite (keep depressed and turn to "large flame" setting). Pressure reducer Reduce gas pressure. Operating lever Cut-off safety device with 2 settings: 3 o'clock setting: Gas is off - connect / disconnect the pressure reducer 6 o'clock setting: Gas is on. -
Page 11: Utilisation
Utilisation Intended use This is a gas barbecue that is intended for outdoor use. The intended use comprises the exclusive use for cooking barbecue food in compliance with all instructions in this manual. For private use only! Improper use Any other use or application beyond the intended purpose is not permitted. This applies to the following types of misuse in particular: •... -
Page 12: Assembly
Assembly Before starting Here are a few tips to help you assemble your barbecue quickly and successfully: • Check that no parts are missing by placing all of the individual parts on an empty surface (we reserve the right to make minor technical alterations, such as the content of the small parts bag). -
Page 13: Assembly Procedure
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Page 20: Connecting And Disconnecting The Gas Cylinder
Connecting and disconnecting the gas cylinder Parts and tools needed • Gas cylinder CommonPatio Gas cylinder, fill weight 5 or 13 kg, (e.g. green Propane Gas cylinder). These are available at DIY shops or from liquid gas suppliers. • Leak indicator You can locate any leaks in the gas system using a leak detector. - Page 21 1. Select a suitable place to set up the grill. Make sure that ... – there are not, and will not be, any flammable materials or substances nearby. Minimum distance to flammable materials or substances: 2m above and 1m to the side; distance to flame resistant materials or substances - min 0.25 m.
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Page 22: Operation
Operation Starting up the grill 1. Check to ensure that ..– there are not, and will not be, any flammable materials or substances nearby. Minimum distance to flammable materials or substances: 2m above and 1m to the side; distance to flame resistant materials or substances - min 0.25 m. -
Page 23: Switching Off The Barbecue
Switching off grill 1. Close the cylinder valve on the gas bottle (turn G1 clockwise). 2. Turn the flame regulator (7) to "•" (off). 3. Wait until all of the parts have cooled down and then clean any soiled components. 4. -
Page 24: Cleaning
Cleaning Barbecue To ensure your barbecue serves you well for many years to come, it should be cleaned after each use with washing-up liquid, a brush and a cloth - ensure that all parts have cooled down first. It will be much harder to do this later, once the dirt has dried. -
Page 25: Maintenance
Maintenance The barbecue is maintenance-free. Nevertheless, you should check it at regular intervals. The intervals depend on how often it is used and the environmental conditions to which it is exposed. Barbecue • Make sure that all parts of the barbecue are available and assembled (visual check). •... -
Page 26: Troubleshooting
Troubleshooting If there is a fault despite due care, this chapter may help you to resolve the fault. Fault Cause Remedy There is a smell of gas Leak in the gas system 1. Close the cylinder valve immediately 2. Prevent any flames or sparks (do not switch on electric devices) 3. - Page 27 GRILLCHEF...
- Page 28 k a h Landmann® GmbH & Co. Handels-KG Am Binnenfeld 3-5 · D-27711 Osterholz-Scharmbeck Phone: +49 (0)4791 - 308 16/59 Mon - Thu 8am to 5pm, Fri to 4pm ohz@landmann.de www.landmann.com LANDMANN Ltd. ® Unit 6 · Blackstone Road · Stukeley Meadows Huntingdon ·...
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