Product Description - Electrolux EQT4520BOZ User Manual

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• Clean the appliance with a moist soft
cloth. Only use neutral detergents. Do
not use abrasive products, abrasive
cleaning pads, solvents or metal
objects.
2.5 Disposal
WARNING!
Risk of injury or suffocation.
• Contact your municipal authority for
information on how to discard the
appliance correctly.

3. PRODUCT DESCRIPTION

3.1 The most important features
of your hob
• The cooking surface has 2 layers of
stainless steel with a layer of aluminium
between them. It has a high thermal
capacity, which prevents temperatures
from quickly decreasing (e.g. when you
prepare meat directly from the
refrigerator).
• Each Teppan Yaki grill surface is
unique because they are made by
hand and grounded by grinding
specialists. Differences in the grinding
pattern are normal and do not cause
problems in how the hob operates. The
more you use your grill, the more
valuable it looks.
• The groove around the edge:
– Decreases the temperature of the
installation surfaces, which lets you
install the cooking surface into
different types of kitchen worktops.
– Absorbs some of the expansion of
the heated cooking surface
through its indentation.
• Disconnect the appliance from the
mains supply.
• Cut off the mains cable and discard it.
2.6 Service
• To repair the appliance contact an
Authorised Service Centre.
• Use original spare parts only.
– Collects small food remnants and
liquids which you can easily
remove after cooking.
• The necessary temperature can be
kept constant by the thermostat with a
readable temperature setting. This
prevents overheating of the food and
permits low-fat cooking that keeps the
nutritional values of the food.
• The food is heated directly on the
cooking surface, with or without oil.
There is also the option of cooking with
pots or pans.
• The grill surface heats to a temperature
of 180 °C in approximately 4 minutes.
The temperature of the grill surface
decreases from 180 °C to 100 °C in
approximately 25 minutes, and to 60
°C in approximately 60 minutes.
• Always preheat the cooking surface
before cooking.