Panasonic nn-sd686s Operation Manual page 41

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V 4 @ ) K e I 4 @ 6 K
I 4 @
C F
OOKING ROZEN
Remove vegetables from package and place in an
appropriate sized container. Vegetables frozen in a
pouch should be placed on a dish and the top
pierced. Cook on P10 according to directions given in
chart. Vegetables should be cooked covered with a
lid or plastic wrap.
VEGETABLE
Beans
Broad Beans
Broccoli (spears)
Brussels Sprouts
Carrots (baby)
Cauliflower
1
Corn ( ⁄ cob)
2
Corn (cobs)
Mixed Vegetables
Peas
Spinach
C F
OOKING ROZEN
C (S)
OOK
(125 g - 1.0 kg)
• Suitable for all types of frozen vegetables.
• Place in a suitable size dish. Do not use plastic
dishes.
• Best results are achieved if large quantities are
placed in a single layer.
• Add 1 tablespoon to
desired.
• Butter, herbs etc. may be added before heating, but
do not add salt until serving.
• Cover dishes securely with plastic wrap.
• During the cooking time, the oven will 'beep' and
prompt you to stir vegetables.
• At the end of the cooking time, stir vegetables and
let stand, covered, for 2 to 3 minutes.
To Operate:
Select Froz. Veg., then press Start.
W - X e
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@ K O & Y f O 2 6 X f J ( Y h g @ K f @ Y f O 2 6 X e @ 5 h f 7 ( M I ' @ 1 f W & @ @ @ @ ) X f 7 H e N 1 f W . M e I / X f
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@ @ e J @ 5 f @ 5 g @ @ e @ @ e @ @ e @ @ f W . Y e @ f N @ g @ H f
( Y e J @ 5 / K h e @ 5 e 7 @ H f ( Y g @ @ e @ @ e @ @ e @ @ f @ @ e @ @ e @ @ e @ @ f W & @ @ @ @ @ @ @ f W & Y f @ f V / K e O . Y f 3 L e J 5 f
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O 2 0 M h e I ' @ , e O 2 0 M g V 4 @ @ 6 X e @ ( M h f @ 5 f ( Y ( Y f
@ 0 M V + Y e
V M
EGETABLES BY ICRO POWER
Cooking Frozen Vegetables by Micro power
QUANTITY
250 g
250 g
350 g
250 g
250 g
500 g
125 g
250 g
250 g
250 g
250 g
V S
EGETABLES BY ENSOR
1
⁄ cup water to vegetables, if
4
Halfway through cooking, stir, turn vegetables over or
rearrange. Stir after cooking. Allow to stand for 2 to 3
minutes before serving.
COOKING PROCEDURE
Cook in covered 2-litre dish.
Cook in covered 2-litre dish.
Cook in covered 2-litre dish.
Cook in covered 2-litre dish.
Cook in covered 2-litre dish.
Cook in covered 2-litre dish.
Cook in covered 2-litre dish.
Cook in covered 2-litre dish.
Cook in covered 2-litre dish.
Cook in covered 2-litre dish.
Cook in covered 2-litre dish.
C F
OOKING ROZEN
(120 g - 750 g)
• Suitable for heating varieties of frozen vegetables,
including peas, beans, corn kernels, broccoli,
cauliflower etc.
• Place larger pieces or quantities in a single layer for
best results.
• Add 1 tablespoon to
softer cooked texture.
• Very icy vegetables that have frozen in a solid mass
may require slightly longer cooking times.
• Place vegetables in an appropriate size dish. Use
the following as a guide:
Weight
120 g
250 g
500 g
750 g
• Cover with plastic wrap or a well fitting lid. Halfway
through the cooking time, the oven will 'beep' and
prompt you to stir and rearrange the vegetables.
• If desired, butter, herbs etc. may be added, but do
not add salt until serving. (Salt dehydrates
vegetables during cooking.)
• At the end of the cooking time, stir vegetables and
let stand, covered, for 2 to 3 minutes.
To Operate:
Press Froz. Veg. to select weight required, then
press Start.
– 20 –
APPROX.
COOKING TIME
(in minutes) on P10
4 to 6
5 to 7
5 to 7
5 to 7
6 to 8
5 to 7
3 to 4
5 to 7
5 to 7
4 to 6
4 to 6
V A C
EGETABLES BY UTO OOK
1
⁄ cup water, if you prefer a
4
Dish Size
500 ml
750 ml
1 litre
2 litre
Å Å