Combination Cooking; Accessories To Use - Panasonic NN-GD469M Cookery Book

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Combination cooking is ideal for many foods.
The Microwave power cooks them quickly,
while the Grill provides traditional browning and
crisping; all of this happening simultaneously.
The following 3 combination modes are
available:
Grill Level
1, 2 or 3
1, 2 or 3
1, 2 or 3
Microwave
En-8

Combination cooking

Microwave power
level
600 W
440 W
250 W or 100 W

Accessories to Use

NOTE:
• Never cover foods when cooking on a
Combination program.
• For small quantities do not cook by
Combination, cook by Grill or
Microwave only for best results.
• Do not preheat the oven on Combination
except when preheating the Panacrunch
pan.
Cooking uses
Cooking pork or turkey (white meats),
Whole poultry, preheating the
Panacrunch pan, Reheating chilled
lasagne or gratins. Baking a quiche
from raw on the Panacrunch
(G 3 + 600 W)
Sausages, red meats, fish, reheating
chilled lasagne or gratins
Light cakes, egg dishes, poultry pieces,
braised fish.
Grill Combination