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Tfal-ODM-US-NC00111292 09/05/12 15:52 Page25
Browning Weight
(lbs)
1.5
Light
1.5
5
Medium
1.5
Dark
Light
6
Medium
Dark
Light
7
Medium
1.5
Dark
8
-
9
-
Light
10
Medium
Dark
1.5
Light
1.5
11
Medium
1.5
Dark
Light
12
Medium
Dark
Comment: the total duration does not include warming time.
Total time
Preparing the dough
(h)
(Kneading-Rest-Rising)(h)
2:50
2
2:55
2:50
2
2:55
2:50
2
2:55
2
1:38
1:28
-
1:30
-
1:20
-
1:50
2:55
2
3:00
2:55
2
3:00
2:55
2
3:00
-
1:00
Cooking
(h)
1:00
1:05
1:00
1:50
1:05
1:00
1:05
0:48
0:50
0:43
0:45
-
-
-
0:20
0:30
1:20
0:50
0:55
0:50
2:05
0:55
0:50
0:55
10 to
-
60 min.
Keep warm
Extra
(h)
(h)
2:25
2:30
2:25
1:00
2:30
2:25
2:30
1:00
1:28
1:00
1:18
-
-
-
-
1:00
1:34
1:59
2:04
1:59
1:00
2:04
1:59
2:04
1:00
-
25
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