Using The Microwave+Convection Mode - Samsung MC324GAKCBB User Manual

Cookware for cooking with microwaves + grill:
Please use cookware that microwaves can pass through. Cookware should be
flameproof. Do not use metal cookware with combination mode. Do not use any
type of plastic cookware, as it can melt.
Food suitable for microwaves + grill cooking:
Food suitable for combination mode cooking include all kinds of cooked food
which need reheating and browning (e.g. baked pasta), as well as foods which
require a short cooking time to brown the top of the food. Also, this mode can
be used for thick food portions that benefit from a browned and crispy top (e.g.
chicken pieces, turning them over half way through cooking). Please refer to the
grill table for further details.
Cooking guide
Food Item
Grilled Tomatoes
(400 g, 2 pcs)
Tomato-Cheese
Toast
(300 g, 3 pcs)
Toast Hawaii
(ham, pineapple,
cheese slices)
(500 g, 4 pcs)
Baked Potatoes
(500 g)
Roast Fish
(400-500 g)

USING THE MICROWAVE+CONVECTION MODE

This mode combines the microwave energy with the hot
air and is therefore reducing the cooking time while giving
the food a brown and crispy surface.
Cooking with convection is the traditional and well known
method of cooking food in an oven with hot air circulated
by a fan on the back-wall.
Microwave+Convection (
1. Press the MICROWAVE+CONVECTION
(
level and time will appear on DISPLAY.
(Steam)MC324GAKCBB_SA_DE68-04142E_EN.indb 37
Shelf
Mode
Level
2 300 W + Grill
2 300 W + Grill
2 300 W + Grill
2 450 W + Grill
2 300 W + Grill
) button on the touch panel. Power
1. Side
Accessory Time
(min.)
Multi-pan with
10-11
Insert rack
Multi-pan with
9-10
Insert rack
Multi-pan with
6-7
Insert rack
Multi-pan with
18-20
Insert rack
Multi-pan with
8-9
Insert rack
) mode setting
2. Side
Time
(min.)
-
-
-
-
7 ½-8 ½
oven use _37
25/06/2013 18:13:28