Adjusting The Flame; Switching Off; In Operation / Residual Heat Indicators - Miele CS 1011 Operating And Installation Instructions

Adjusting the flame

As the outer part of the flame is much
hotter than the centre, the tips of the
flames should stay beneath the pan
base. Flame tips which extend beyond
the sides of the pan merely warm up
the air in the room and can also dam-
age pan handles and increase the
danger of injury.
There is a stopper on the control knob
at the 6 o'clock position to prevent
you turning the control to the high or
low setting unintentionally. To turn the
control knob past this position, it has
to be pressed down.
 Adjust the flame so that it does not
spread out beyond the sides of the
pan.
 To move from the high to the low set-
ting, turn the control anti-clockwise
until it stops. Then press it down and
continue to turn it past the resistance
before releasing it. You can now se-
lect the setting you require.
 To move from the low to the high set-
ting, turn the control clockwise until it
meets a resistance. Then press it
down and continue to turn it past the
resistance before releasing it. You can
now select the setting you require.

Switching off

 Turn the control clockwise to position
"".
This stops the flow of gas and the flame
goes out.
In operation / residual heat in-
dicators
The in-operation indicator will light up
when you ignite the flame. A short while
later the residual heat indicator light will
also light up. The in-operation indicator
light will go out when the burner is
switched off. The residual heat indicator
will go out when the hob is cool enough
to touch.
If the indicator light is flashing, there is
a fault. See "Problem solving guide".

Danger of burning.
Do not touch the pan support, cook-
ing zone or the hob whilst the resid-
ual heat indicator is lit up.
Operation
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