Electrolux EMS20402 User Manual page 46

Sadržaj
Prije uporabe vaše mikrovalne pe nice..................................................................................................3
Tehni k i podaci.........................................................................................................................................3
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Sigurnosne upute......................................................................................................................................4
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Kako se koristi vaša mikrovalna pe nica............. .................................................................................7
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Savjeti o mikrovalnoj pe nici........................................................................................................20
Održavanje i
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Servis i nadomjesni dijelovi...................................................................................................................22
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Sigurnost pribora .......................................................................................................................4
Sigurnosne napomene za pripremu hrane pomo u roštilja.......................................................4
Provjera prikladnosti posu a .....................................................................................................5
đ
Sigurnost namirnica...................................................................................................................5
Vodi kroz pribor i opremu pe nice......... .................................................................................6
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Uklanjanje ambalaže .................................................................................................................6
Naziv i funkcija dijelova .............................................................................................................7
Postavljanje okretnog tanjura ....................................................................................................7
Upravlja k a plo a ......................................................................................................................8
č č
Podešavanje sata......................................................................................................................9
Zabravljenje za zaštitu djece .....................................................................................................9
Zaustavljanje pe nice................................................................................................................9
Isklju i vanje zvu n og signala ..................................................................................................10
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Brz start ...................................................................................................................................10
Vodi za podešavanje snage mikrovalova ..............................................................................10
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Kuhanje s mikrovalovima ........................................................................................................11
Kuhanje sa roštiljem ................................................................................................................11
Kombinirano kuhanje sa mikrovalovima i roštiljem .................................................................12
Automatsko odle i vanje ..........................................................................................................13
đ
Automatsko podgrijavanje .......................................................................................................15
Preporuke za kuhanje s roštiljem ............................................................................................16
Op enite preporuke za kuhanje s mikrovalovima i roštiljem ...................................................16
Preporuke za ru n o odle i vanje..............................................................................................17
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Tablica programa automatskog podgrijavanja ........................................................................18
Tablica programa automatskog odle
i š enje.....................................................................................................................21
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i š enje opreme (okretni tanjur i podupira
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i š enje unutrašnjosti .............................................................................................................21
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i š enje roštilja .......................................................................................................................21
Č
i š enje vanjskog dijela pe nice.............................................................................................21
Č
i vanja ..........................................................................19
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