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Meat probe settings
core temperature has bee
satisfactorily.
o IMPORTANT: The temperature sensor must be fully
inserted into the mid
o Insert the tip of the food probe into the middle of the food, at its
thickest point. In the c
the middle area, as this is hollow. It should be placed between
the breast and thigh.
o The temperature sensor must not touch any bones or be inserted
into any fatty tissue.
o Try not to allow the probe to get too close the heating elements
of the oven.
o Insert the probe into the hole in
the oven.
o The control panel will display "PROB" in the LED screen and the
meat probe symbol (14) will light
o Close the oven door.
o Select an oven fun
the
star
t bu
tton (5) to confirm.
o Select your desired probe temperature using the adjustment
knob (6). Press the start button (5) to confirm.
Maximum core temperature: 150°C
Minimum core temperature: 50°C
The food probe temperature (9) will appear next to
o
probe symbol (14).
You can cook your
the food probe. The
detects the internal
during cooking. It will indicate when the set
n reached and the meat has been cooked
o The temperature sensor should be
inserted into the food that you are
going to cook. It senses the interna
temperature
cooking.
dle of the food that you are cooking.
ase of poultry, it should not be placed into
the upper right hand corner of
.
ction (as described on pages 13 - 14). Press
favourite dishes using
sensor in the probe
temperature of the food
of
the
food
during
the meat
l
19
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