High temperature undercounter dishwasher
hot water sanitizing with 4kw built-in
stainless steel electric booster
option:
6kw built-in electric stainless steel booster (32 pages)
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Beginning with S/N 61017 and above 2674 N. Service Road, Jordan Station Ontario, Canada L0R 1S0 905/562-4195 Fax: 905/562-4618 Toll-free: 800/263-5798 Undercounter High Temperature Dishwasher Model: 301HT M2 High temperature dishwasher with built-in electric booster Dishwasher Serial No. Printed in the USA...
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For future reference, record your dishwasher information in the box below. Model Number__________________________ Serial Number_______________________ Voltage________________Hertz_____________ Phase__________________ Moyer Diebel Service Agent __________________________________ Tel:______________________ Moyer Diebel Parts Distributor _________________________________ Tel:______________________ In Canada: Toll-free: 800/263-5798 Tel: 905/562-4195 Fax: 905/562-4618 email: service@moyerdiebellimited.com ATTENTION: The dishwasher model no., serial no., voltage,...
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USE CANADIAN WARRANTY CARD IN CANADA AND USA WARRANTY CARD IN THE UNITED STATES. BUSINESS REPLY MAIL FIRST-CLASS MAIL PERMIT NO. 2101 WINSTON-SALEM, NC POSTAGE WILL BE PAID BY ADDRESSEE MOYER DIEBEL PO BOX 4183 WINSTON-SALEM, NC 27119-0981 NO POSTAGE...
WARRANTY REGISTRATION CARD Model Date of Installation: Company Name: Address: Telephone #: ( Contact: Installation Company: Address: Telephone #: Contact: This Card Must Be Returned to Validate Machine Warranty: IMPORTANT WARRANTY REGISTRATION CARD Model Date of Installation: Company Name: Address: Telephone #: ( Contact: Installation Company:...
The Revision History can contain part number changes, new instructions, or information that was not available at print time. We reserve the right to make changes to this manual without notice and without incurring any liability by making the changes. Equipment owners may request a revised manual, at no charge, by calling 1 (800) 858-4477 in the USA or 1 (800) 263-5798 in Canada.
If a defect in workmanship or material is found to exist within the warranty period, Moyer Diebel, at its election, will either repair or replace the defective machine or accept return of the machine for full credit; provided, however, as to Model Series DF and SW, Moyer Diebel’s obligation with respect to labor associated with any repairs shall end (a) 120 days after...
Model Descriptions Model Descriptions Model 301HT M2: High temperature hot water sanitization undercounter dishwasher with a 40°F/22°C rise built-in stainless steel electric booster heater. Rinse-Sentry to ensure 180°F/82°C final rinse water temperature Pressure regulating valve (PRV) Built-in detergent and rinse-aid chemical dispensing pumps 13"...
2. Inspect the shipping pallet for splintered or broken boards. 3. Inspect the exterior of the dishwasher while still mounted on the pallet for signs of damage. 4. If no damage is found, proceed with lifting the dishwasher from its pallet.
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1. Immediately after unpacking your machine, inspect for any shipping damages. If damage is found, save the packing material and contact the carrier immediately. 2. Remove the dishwasher from the skid. Adjust the feet if required, then move the machine to its permanent location.
Electrical and grounding connections must comply with all local electrical codes or in the absence of local codes then connections must comply with the National Electrical Code. Warning: When working on the dishwasher, disconnect the main electric service and tag it to indicate work is being done on that circuit.
3. Install a 3/4" pressure reducing valve (PRV) (supplied with machine) in the water supply line, and set at 20-22 PSI/138-151kPa. Install the PRV downstream from the service shut-off valve and as close to the dishwasher as possible. Drain Connections 1. Drain hose must be supported by bracket provided (shipped inside of machine).
4. Open the door and check the water level. The water level should be 2 inches above the scrap screen. 5. Close the door fully. Connecting chemical dispensers at points other than those recommended by the factory may damage the dishwasher electrical system. Damage caused by the installation of chemical equipment will not be covered the WARRANTY. Chemical Dispensers...
2. A manila card located above the power switch explains how to turn the machine on for the first time. Initial Start-up: 1. Check the placement of the dishwasher: Compare the machine location with the building plan. 2. Check that all options and/or accessories are installed.
The following is a summary of your model 301HT dishwasher operating cycle: 1. The door must be closed to begin the cycle. 2. Press the POWER button to fill the wash tank. 3. The booster heater comes on when the correct water level has been reached.
Operation Operation Operation Procedures 1. Check that the spray arms, overflow tube and scrap screens are in place. 2. Close the door. Press the POWER switch. The tank will begin to fill with water. This procedure is only needed when the tank is empty. 3. When the tank is full, check the wash tank temperature gauge. Minimum wash temperature is 150°F/66°C. 4. Scrap and preflush all items to be washed, load items into rack. Wash only one layer of silverware in a rack at a time.
6. Replace overflow tube. 7. Close door. 8. Press the POWER button to refill machine. Weekly 1. Check the dishwasher installation site and clean if necessary. 2. Inspect the area behind the dishwasher and clean as required. 3. Inspect the chemical supply containers for spills and clean.
Attention: Contact your chemical supplier for specific safety procedures and instructions for the use of the de-liming solution supplied for the dishwasher. De-liming solution or other chemicals are not supplied by the dishwasher manufacturer. De-liming Procedure Remove the chemical pick-up tubes from their supply containers. Place the pick-up tubes in a container of warm water.
Press and hold the DRAIN switch to activate the drain pump and completely drain the machine. Monthly Maintenance 1. Inspect pump hoses, door linkage, springs, and exterior of dishwasher for wear. Cleaning Schedule 2. Inspect the wash arm bearings and O-rings.
Troubleshooting Troubleshooting In order to find the cause of a breakdown or abnormal operating condition in your dishwasher please ensure that: 1. All power switches are ON. 2. Drain overflow tube is in place and seated. 3. Wash spray arm nozzles and rinse nozzles are clean. 4. Spray arms are in their proper positions. 5. Pump intake and wash tank screens are clean and properly positioned.
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Condition Cause Insufficient pumped Clogged pump intake screen ..Clean spray pressure Clogged spray pipe ... . Clean Scrap screen full ....Must be kept clean and in place Low water level in tank .
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Item No. Part No. H25791 Nut Plain 106486 Washer 107337 Nut Door Support H30194 H37104 Door Rod Plate Support H160909 Door Rod Plate H160837 Gasket H33387 Screw H34144 Door Rod H25746 Washer H25792 H33336 Door Catch H25693 Self-Tapping Screw H33277 Self-Tapping Screw H32969 Door Magnet...
Wash Tank Heater and Chemical Dispensers Detergent pump Rinse-aid pump...
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Item No. Part No. H35162 Wash Tank Heater 2000W 230V 113604 Wash Tank High Limit Thermostat H36351 Support Plate, for Wash Tank High Limit H34982 Screw M5 X 12 Half Round Head H441402 Pressure Gauge H460344 Plate, Adhesive H36154 Bracket, Pressure Gauge 111100 Elbow, 1/4" OD x 1/8" MPT 90° Plastic 0502563...
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Item No. Part No. ----------- Bearing, Wash Arm 112549 Hub, Wash Arm H420548 Assy, Wash Arm Complete 112550 Locknut, Wash Arm H34998 Nut Spacer H190663 Bushing, Rinse Arm H36257 Rinse Nozzle H36275 Pin, Revolving Rinse Arm H36211 Rinse Arm 301 * Use Kit No. 0712749 whenever a wash arm bearing needs to be replaced.
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