INTRODUCTION Welcome to Moyer Diebel. Thank you for choosing Moyer Diebel and for allowing us to take care of your dishwashing needs. This manual covers several models. Model numbers are shown on the front cover. Your machine has been completely assembled, inspected, and thoroughly tested at our factory to eliminate problems at installation before it was shipped to your installation site.
Diebel, whichever occurs first. [See below for special provisions relating to Model Series DF and SW.] The warranty registration card must be returned to Moyer Diebel within ten (10) days after installation. If warranty card is not returned to Moyer Diebel within such period, the warranty will expire after one year from the date of shipment.
GENERAL This manual covers the Moyer Diebel undercounter dishwashing machine. This machine is fully automatic and is equipped with a 1/2 H.P. pump motor. All models are available for mounting directly to the floor or on optional stands (see accessories listed on page 4).
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GENERAL Accessories • 17RS - 17" rack stand (raises working height and adds rack storage) • 17T - 17" cabinet (raises working height and adds storage) • CST - Combination sink/table (scraping and sorting station) • 0501653 - Dish Rack (Peg Rack) •...
Immediately after unpacking your machine, inspect for any shipping damage. If damage is found, save the packing material and contact the carrier immediately. Remove the dishwasher from the skid. Adjust the feet if required, then move the machine to its permanent location.
NOTE: A nonclorinated detergent is recommended for your dishwasher. Rinse Aid An optional rinse aid pump may be supplied for all models. Using a liquid rinse aid, insert the labeled Rinse Aid pickup tube into the rinse aid container.
Completing Installation Remove any foreign material from inside the machine. Center the scrap screen over the sump opening. Prime the booster using the following procedure (if applicable). CAUTION: To prime the booster, the following procedure must be followed AFTER the electrical and plumbing connections have been made.
Operation Procedures The operation of your dishwasher will be more efficient when these procedures are followed: Check that the spray arms and scrap screen are in place. Close the door and depress the front edge of the door latch toward the door. Push the ON/FILL switch to the ON position.
NOTE: The machine may be stopped at any time by opening the door. When restarted, the cycle does not start over. It will continue from the point at which it was interrupted. 7. Check the rinse temperature during the final rinse (120 seconds into cycle). The rinse temperature must be 82°C/180°F minimum for models 501HT, 501HTN, 501UT and 501UTLC and 60°C/140°F for models 501LT and 501UTL.
MAINTENANCE MAINTENANCE The efficiency and life of your machine is increased by regularly scheduled preventive maintenance. A well maintained machine gives better results and service. An investment of a few minutes of daily maintenance will be worthwhile. The best maintenance you can provide is to keep your machine clean. Components that are not regularly cleaned and flushed will clog and become inoperative.
Deliming Your dishwasher should be delimed regularly as required. This will depend on the mineral content of your water. Inspect your machine interior for lime deposits. If deliming is required, a deliming agent should be used for best results. If you have the chemical sanitizing model (501LT or 501UTL), carefully follow the following...
MAINTENANCE Maintenance Schedule • As Required Check the temperature gauge reading. Check the chemical supplies and refill as necessary. • Weekly Inspect all water lines for leaks and tighten them at joints if required. Clean all detergent residue from the exterior of the machine. Check the drain for leaks.
TROUBLESHOOTING Before determining any specific cause of a breakdown or abnormal operation of your dishwasher, check that: Turn all switches ON, except for the extended wash switch. Wash arms are clean. Scrap screen is properly positioned and clean. Thermostat(s) are at their correct setting.
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TROUBLESHOOTING TROUBLESHOOTING (con’t) CONDITION No water in wash well Opening door prior ... to cycle completion No water in wash tank Door not latched ... after activating the ON/FILL switch Cycle time increases Incoming water... with each cycle temperature is too low CAUSE SOLUTION Close door.
REPLACEMENT PARTS TO RINSE TO DRAIN Figure 3 — Tank Heat and Drain 00004 THERMOSTAT (CALLED OUT IN CONTROL BOX) THERMOMETER (CALLED OUT IN CONTROL BOX) TO PUMP DRAIN...
ELECTRICAL SCHEMATICS y y y y y y y y y y y y y y y y y y y yy y Figure 15 - Electrical Diagram, 501-HTN (For machines beginning with S/N 6984) y y y y y y y y y y y y y y y...
y y y y y y y y y y y y y y y yy Figure 16 - Electrical Diagram, 501-LT (For machines beginning with S/N 6984) yy y y y y y y y y y y y y y y y y ELECTRICAL SCHEMATICS y y y y...
(IF USED) DOOR SAFETY SWITCH DRAIN VALVE EXTENDED CYCLE/DELIME FILL VALVE GROUND WHTR WATER HEATER GREEN MAIN SWITCH ON/FILL OFF/DRAIN Figure 17 - Electrical Diagram, 501-HT (50 Hz) WHTR WASH/ START CW /RINSE START CCW DRAIN MAIN PRIME SWITCH DETERGENT, RINSE...
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CAM 6 RINSE CAM 7 DETERGENT CAM 8 AUTO-FILL DRAIN HLTS HIGH LIMIT THERMOSTAT Figure 18 - Electrical Diagram, 501-HT/UT/UTLC (For machines built prior to S/N 6984) CUSTOMER TO SUPPLY RATED VOLTAGE/PHASE/Hz, AS SPECIFIED PER ORDER, TO DISCONNECT SWITCH. ALL POWER SUPPLIED TO EACH CONNECTION POINT MUST COMPLY WITH ALL LOCAL ELECTRICAL CODES.
If booster thermostat is calling for heat, cam 9 will pause wash cycle until it reaches 82∞C/180∞F. 5 4 3 LOCKING SCREW TIMER ASSEMBLY 501HT Figure 21 - Timer Chart and Diagram, 501-HT (For machine beginning with S/N W7604) TIMER MOTOR 00014...
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