Related Manuals for Vintec V110SGe-S3
Summary of Contents for Vintec V110SGe-S3
- Page 1 Armoire à vin. Wine Preservation Technology USER MANUAL V110SGe-S3 V110SG2e-S3 V155SGe-S3 V155SG2e-S3 code: VIM 201308/J/01...
- Page 2 The information in this document is subject to modification without any prior notice. VINTEC offers no guarantee for our wine cellar if it is being used for any purpose other than that for which it was specifically designed. VINTEC cannot be held responsible for any error in this manual.
- Page 3 It is hazardous for anyone other than an Authorised Service Person to carry out servicing or repairs to this appliance. – WARNING: Keep ventilation openings in the appliance enclosure or in the built-in structure clear of obstruction. – WARNING: Do not use mechanical devices or other means to accelerate the defrosting process, other than those recommended by the manufacturer.
- Page 4 Leveling your wine cellar: Wine cellar must be leveled BEFORE loading your wines. Your wine cellar is equipped with 4 adjustable feet to facilitate easy leveling. VINTEC recommends that you tighten the back feet to the maximum and adjust the front feet to level the wine cellar.
- Page 5 Back spacer: Compressor-run appliances require proper ventilation for proper and longer usage. Your Vintec wine cellar is supplied with a back spacer. Affixed the back spacer at the back of the cellar for air circulation and heat evacuation. IMPORTANT - THIS SPACER MUST BE ATTACHED TO THE UNIT BEFORE INSTALLATION FOR VENTILATION PURPOSE.
- Page 6 An individual’s perception of noise is directly linked to the environment in which the wine cellar is located, as well the specific type of models. VINTEC wine cellars are in line with international standards for such appliance. VINTEC will always do its utmost to satisfy its customers but will not retake possession of the goods due to complaints based on normal operating noise occurrences.
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Page 7: Temperature Settings
12ºC to 14ºC. They can also be set to provide ideal serving temperature for full enjoyment of the wine’s qualities. Unless stated by the wine maker on the bottle, VINTEC recommends 7ºC for your champagne, 12ºC for whites and 18ºC for reds. (Refer to “Wine Service Temperature”... - Page 8 It is important to understand that there is a difference between the air temperature inside the wine cellar and the actual temperature of the wine: You will need to wait approximately 12 hours before noticing the effects of temperature adjustment due to the critical mass within a full wine cellar.
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Page 9: Wine Serving Temperature Chart
Room temperature not exceeding 20ºC IMPORTANT INFORMATION ABOUT TEMPERATURE Your VINTEC wine cellar has been designed to guarantee optimum conditions for storing and/or serving your wines. Fine wines require long and gentle developments and need specific conditions in which to reach their full potential. - Page 10 All wines mature at the same temperature, which is a constant temperature set between 12ºC to 14ºC. Only the temperature of “dégustation” (wine appreciation) varies according to the type of wines (see “Wine Serving Temperature Chart” above). This being said and as it is for natural cellars used by wine producers for long period of storage, it is not the exact temperature that is important, but its consistency.
- Page 11 SLIDING SHELVES To prevent damaging the door gasket, make sure to have the door opened all the way when pulling the shelves. For easy access to the bottles, you must pull the shelves approximately 1/3 of its depth out of the rail compartment.
- Page 12 Drawings for built-in purposes V110SG e & 2e V155SG e & 2e code: VIM 201308/J/01...
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Page 13: Reversibility Of The Door
REVERSIBILITY OF THE DOOR Warnings: - Depending on the type of handle your wine cabinet is equipped with, the door may not be reversible or may require that a left or right opening door be ordered to change the opening side. -
Page 14: Operation Anomalies
Similarly, any intervention on the electrical circuit should be performed by a qualified electrician. Notes : Any intervention performed by a non authorized technician by Vintec will lead to the warranty being considered as null and void. -
Page 15: Troubleshooting Guide
TROUBLESHOOTING GUIDE Common problems may easily be solved, saving you the cost of a possible service call. Please read carefully the instruction manual and revert to troubleshooting guide chart. PROBLEM POSSIBLE CAUSE Not plugged in. Wine cellar does not operate. The appliance is turned off.