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Settings
Temperature °F / °C
All oven temperatures can be displayed
in either Fahrenheit or Celsius.
^ Touch the "TEMPERATURE" control to
toggle between °F and °C.
Water Hardness
The oven can be set to the water
hardness in your area. See "Setting the
water hardness".
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Steam Reduction
This function can be turned on or off.
The "Off" option is recommended when
food is cooked at the same time but
inserted at different times. Please note
when the oven door is opened a great
deal of steam will expel and the
function "Warming" cannot be used.
^ Touch the control of the desired
setting.
^ Touch "OK" to confirm.
Warming Function
The oven is factory set so that the food
will be kept warm at a temperature of
158°F (70°C) for a maximum of 15
minutes if it is not removed from the
oven immediately after cooking. Please
note that some food, like fish, can
overcook when kept warm.
^ Touch the control of the desired
setting.
^ Touch the "OK" control to confirm.
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