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Cooling fan operation
The cooling fan operates when the oven is switched on and will continue to operate
until the oven is switched off. The cooling fan ensures that the control knobs and
the surrounding fascia are always cool to touch.
Shelf positions
The oven features 5 shelf positions. The levels are counted from top to bottom.
This oven features 5 shelf positions. The levels are counted from top to bottom.
Shelf position 3 should be used for best results when baking with or without the fan.
Shelf positions 4 or 5 are ideal for baking pizzas, quiches and pies where a crisp base is
desirable.
Shelf position 2 is ideal for grilling; however larger foods, or foods with a high fat content,
can be grilled on shelf position 3.
Shelf positions 2, 3 and 4 are suitable for multi level cooking.
Grill operation
The oven is fitted with an electric element placed against the roof of the oven. To activate
the element, turn the oven/ grill combination control knob clockwise to grill symbol.
Oven /grill use
Thermostat and function selector control knobs
Please note that the grill has no variable heat adjustment.
It is not possible to operate the grill and the oven simultaneously.
1. Turn the oven/grill combination control knob to the grill position.
2. Preheat for 5-10 minutes.
3. Lightly oil meat or fish and p ace food on wire
of univers
pan at shelf position
2 or 3; refer to shelf positions.
4. Turn food only once during the grill operation to conserve natural juices.
5. The oven door must be closed when operating the grill.
For browning and crisping, shelf position 2 will give best results. Shelf 2 may also be used
3 if the meat is thick or has a high fat content).
for grilling meats (shelf position
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