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Table of Contents
Summary of Contents for Venini VEF61.1GG
- Page 1 INSTALLATION INSTRUCTIONS USER INSTRUCTIONS COOKER MODEL F61GG VEF61.1GG 60X60 cm...
- Page 2 Dear Customer, Congratulations on purchasing your new product from Think Appliances. To register your parts and labour warranty (some conditions apply please refer to your warranty card for more details) please contact out Customer Care team on: 1800 444 357 Our Customer Care centre is there to ensure you get the most out of your appliance.
- Page 3 Important information Introducing your new cooker We thank you and congratulate you on your choice. These carefully designed products, manufactured with the highest quality materials, have been carefully tested to satisfy all your cooking demands. We therefore request that you read and follow these easy instructions which will allow you to obtain excellent results right from the start.
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Page 4: Safety Considerations
must be installed. Refer to the instructions for installation. Before connecting your new cooker Before using your new cooker, please read these 'Instructions for Use' carefully. They contain important information concerning your personal safety as well as on use and care of the oven. - Page 5 Electrical supply The cooker requires connection to a 10 Amp wall socket. Instructions 1. The model number and the type of appliance, gas pressure and gas type are found on the inside of the oven door, centre bottom. 2. The appliance requires connection to a 240 V,50 Hz electric supply. The power point must be installed by an authorized person.
- Page 6 Height over hob: 910 mm Height over upstand: 980 mm Width: 595mm & handle Depth: (incl. oven door knobs): 650mm Depth: (flush with oven door): 600mm Gas and electric connection connection Electrical The electric lead and plug are for connection to a 10 Amp socket. A 10 Amp socket is to be within 1 m of the appliance.The lead is situated at the left hand side of the cooker.
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Page 7: Gas Connection
To allow the cooker to be moved forward for service make a loop in the copper tube before connecting onto the regulator. Gas connection The cooker must be connected to the gas supply with upstream connection of an isolation valve in accordance with the respectively valid regulations. We recommend that the isolation valve be fitted prior to the cooker to enable isolation of the cooker from the gas supply. -
Page 8: Support Legs
Test the operation of the cooker before leaving Note: These burners have no aeration adjustment. Check correct operation of the ignitions system and operation of burners individually and in combination. Burner flames should be clear blue, with no yellow tipping. If the burners show any abnormality check that the burners are correctly located. - Page 9 If the legs are not used and the cooker is mounted onto a plinth, fit transit legs to allow for clearance. Once the legs are adjusted to a nominal cooker height of 910 mm, fit the anti-tilt restraint bracket. 1. Fit the flat strap to the rear at the centre point on the lower edge using the supplied screw. 2.
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Page 10: Upstand Installation
4. Fix the restraint bracket to the floor at the position marked. Use a suitable fixing. Note: For concrete floors, use the anchor provided. For other constructions use a suitable fastener. 5. Locate the cooker into correct and final position. Then from the underside front, secure into position with the self tapping screw provided. - Page 11 top. 3. Line up the bracket holes with the upstand fixing holes. Relocate the upstand brackets and secure with the retaining screws. protective film from the upstand and secure the end caps using 4. Remove the remaining M4 CSK screws, one each end. Hob &...
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Page 12: Cooktop Burner Operation
Cooktop burner operation For cookers fitted with the optional glass lid the glass lid must always be in the open position when the cooktop burners are operating. First time use Thoroughly clean the cooktop with warm soapy water prior to first use. Cooktop burner operation The individual burner position on the cooktop is indicated by a graphic placed above the burner control knob. - Page 13 Ventilation The use of gas burners leads to the production of heat and moisture in the kitchen. For this reason make sure that the room is properly ventilated. Keep ventilation openings, such as windows, open or provide a mechanical ventilation device (e.g. a range hood or overhead exhaust fan).
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Page 14: Shelf Positions
Cooling fan operation The cooling fan operates when the oven is switched on and will continue to operate until the oven is switched off. The cooling fan ensures that the control knobs and the surrounding fascia are always cool to touch. Shelf positions The oven features 5 shelf positions. -
Page 15: Temperature Settings
Oven thermostat operation The oven is equipped with a gas thermostat. Its purpose is to keep the temperature at a constant heat between 120°C and 270°C. The oven is fitted with electric spark ignition and a safety shut-off device. To activate the oven turn the oven/ grill combination control knob anti-clockwise to the desired setting and follow the ignition procedure as described below. -
Page 16: Oven Cooking Tips
Oven cooking tips It is recommended to preheat the oven for 10-15 minutes before placing food in it. When baking cakes and pastries it is advisable to preheat the oven to one gas mark higher than required. This will compensate for heat loss when opening the oven door. Reduce the temperature to the setting required once the food is placed in the oven. - Page 17 Food is not cooking to expectation Check cooking chart User may still be using settings of previous - consumer will become familiar with use cooker - all ovens have different If problem persists phone service number for characteristics advice Food burning on base Using black or dark coloured pans Use light coloured metaI pans Check oven cooking chart...
- Page 18 Cleaning Cleaning the hob Once the appliance is cold, clean it with a sponge and soapy water. Remove any spills immediately. This will avoid unnecessary work later. Allow burners and trivets to cool down before cleaning them. The burners and trivets must be cleaned regularly to keep them in good condition. This is done by submerging them in soapy water and scrubbing them with a non-metal brush to keep the ports and slots free from obstructions so they give a perfect flame.
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Page 19: Replacing The Oven Light Bulb
NOTE: Do not use harsh, abrasive or sharp cleaners to clean the glass as this could scratch the glass and lead to shattering. Cleaning oven glass door The oven door may be removed for cleaning. To remove the oven door follow the steps below: 1. -
Page 20: Service Information
Service information Service and maintenance must only be carried out by an authorised person. This appliance should not be modified. Always disconnect the gas supply and power before servicing the cooker. After service always check connections for gas soundness. NEVER use a naked flame to check for leaks. To remove the upstand (for cookers fitted with upstand) 1. - Page 21 IMPORTANT: If your appliance appears not to be operating correctly, then you should disconnect it from your mains supply and then contact the Customer Service Department. ATTEMPT REPAIR APPLIANCE YOURSELF. Please note that if an engineer is asked to attend whilst the product is under guarantee and finds that the problem is not the result of an appliance fault, then you may be liable for the cost of the call out charge.
- Page 24 Think Appliances Pty Ltd. 416-424 Barry Rd Coolaroo VIC 3048 Sales Telephone 1300 132 824 Service Telephone 1800 444 357 Website www.thinkappliances.com...