Related Manuals for DeLonghi DFS 905
Summary of Contents for DeLonghi DFS 905
- Page 1 Users Operating Instructions Before operating this oven, please read these instructions carefully DFS 905 Dual Fuel Cooker...
- Page 2 Introduction Congratulations on your purchase of this Delonghi Dual fuel cooker which has been carefully designed and produced to give you many years of satisfactory use. Before using this appliance it is essential that the following instructions are carefully read and fully understood.
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Page 3: Important Precautions And Recommendations
IMPORTANT PRECAUTIONS AND RECOMMENDATIONS After having unpacked the appliance, check to ensure that it is not damaged. In case of doubt, do not use it and consult your supplier or a professionally qualified techni- cian. Packing elements (i.e. plastic bags, polystyrene foam, nails, packing straps, etc.) should not be left around within easy reach of children, as these may cause serious injuries. -
Page 4: Features And Technical Data
Features and technical data Fig. 1.1 Gas burners 1. Auxiliary burner (A) 1,00 kW 2. Semi-rapid burner (SR) 1,75 kW 3. Rapid burner (R) 3,00 kW 4. Triple-ring burner (TC) 3,50 kW NOTE: The electric ignition is incorporated in the knobs... -
Page 5: Control Panel
Control panel Fig. 2.1 CONTROL PANEL - Controls description 1. Electronic clock/end cooking timer 2. Multifunction oven switch knob 3. Multifunction oven thermostat knob 4. Front left burner control knob 5. Rear left burner control knob 6. Front central burner control knob 7. -
Page 6: Electronic Clock
Electronic clock/end cooking timer The electronic programmer is a device Cooking with automatic with the following functions: switch-off – 24 hours clock with illuminated display – Timing of oven cooking with automatic The aim of this function is to automatically switch-off (max. -
Page 7: How To Use The Hob Burners
How to use the hob burners Hob burners Each hob burner is controlled by a separate gas tap operated by a control knob (fig. 4.1) which has 3 positions marked on the knob itself, these are: – Symbol : tap closed (burner off) –... - Page 8 Choice of burner The burner must be choosen according to the diameter of the pans and energy required. Fig. 4.2 Burners Pan diameter Auxiliary 12 ÷ 14 cm Semi-rapid 16 ÷ 24 cm Rapid 24 ÷ 24 cm Triple-ring 26 ÷ 28 cm do not use pans with concave or convex bases Saucepans with handles which are excessively heavy, in relationship to the weight of the pan, are safer as they are less likely to tip.
- Page 9 Correct use of the triple-ring burner The flat-bottomed pans are to be placed directly onto the pan-support. To use the WOK you need to place the proper stand in order to avoid any faulty operation of the triple-ring burner (Fig. 4.4a - 4.4b). IMPORTANT: The special grille for wok pans (fig.
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Page 10: How To Use The Multifunction Oven
How to use the Multifunction oven General features Operating principles Heating and cooking in the MULTI-FUNC- Attention: the oven door becomes TION oven are obtained in the following very hot during operation. ways: Keep children away. a. by normal convection As its name indicates, this is an oven that The heat is produced by the upper and presents particular features from an opera-... -
Page 11: Function Selector Knob
Fig. 5.2 Fig. 5.1 FUNCTION SELECTOR KNOB (Fig. 5.1) THERMOSTAT KNOB (Fig. 5.2) Rotate the knob clockwise to set the oven This only sets the cooking for one of the following functions. temperature and does not switch the oven on. Rotate clockwise until the required temperature is reached (from 50 to 225°C). -
Page 12: Defrosting Frozen Foods
GRILLING The infrared grill element comes on. The heat is dispersed by radiation. Set the thermostat knob to between 50° and 200°C. Always grill with the oven door closed. For cooking hints, see the chapter “USE OF THE GRILL”. Recommended for: Intense grilling, browning, cooking au gratin and toasting etc. -
Page 13: Convection Cooking With Ventilation
VENTILATED GRILL COOKING The infrared grill element and the fan come on. The heat is dispersed mainly by radiation and the fan then distributes it all over the oven. Use with the door closed. The temperature can be regulated via the thermostat knob to between 50°... -
Page 14: Cooking Advice
COOKING ADVICE STERILIZATION Sterilization of foods to be conserved, in full and hermetically sealed jars, is done in the following way: a. Set the switch to position b. Set the thermostat knob to position 185 °C and preheat the oven. c. -
Page 15: Use Of The Grill
GRILLING AND “AU GRATIN” Grilling may be done without the roasting jack on position of the switch, because the hot air completely envelops the food that is to be cooked. Set the thermostat to position 175 °C and after having preheated the oven, simply place the food on the rack. -
Page 16: Cooking Guide
Cooking guide Temperature and times given are approximate, as they will vary depending on the quality and amount of food being cooked. Remember to use ovenproof dishes and to adjust the oven temperature during cooking if necessary. Oven cooking temperatures APPROX. -
Page 17: Important Notes
Important notes Installation, and any demonstration, information or adjustments are not included in the warranty. The cooker must be installed by a qualified person in accordance with the Gas Safety (Installation and Use) (Amendment) Regulations 1990 and the relevant building/l.E.E Regulations. -
Page 18: Do's And Do Not's
Do’s and do not’s Do’s and do not’s • Do always grill with the oven door closed. • Do read the user instructions carefully before using the cooker for first time. • Do allow the oven to heat for one and a half hours, before using for the first time, in order to expel any smell from the new oven insulation, without the introduction of food. -
Page 19: Care And Maintenance
Care and maintenance Important: As a safety measure, before you start cleaning the cooker be sure to disconnect it from the mains supply. Do not use a steam cleaner because the moisture can get into the appliance thus make it unsafe. Cleaning the hob Spillage on the hob can usually be removed by a damp soapy cloth. - Page 20 Burners They can be removed and washed with soapy water only. They will remain always perfect if cleaned with products used for silverware. After cleaning or wash, check that burner-caps and burner-heads are dry before placing them in the respective housings. It is very important to check that the burner flame distributor and the cap has been correctly positioned - failure to do so can cause serious problems.
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Page 21: Changing The Oven Light
Triple ring burner The triple ring burner must be correctly positioned (see fig. 6.3); the burner rib must be enter in their logement as shown by the arrow. The burner correctly positioned must not rotate (fig. 6.4). Then position the cap A and the ring B (fig. 6.4). Fig. -
Page 22: Storage Compartment
Removal of the inner glass door panel The inner glass door panel can easily be removed for cleaning by unscrewing – the four screws (fig. 6.5). When re-assembly ensure that the inner glass is correctly positioned and do not – over tighten the screws. -
Page 23: Oven Floor
Assembling and removing the side racks Hang up the wires racks on the oven walls (fig. 6.7) Slide the required grid or tray into the guides (fig. 6.8). Fig. 6.7 Fig. 6.8 Oven tray The oven tray must be correctly placed on the wire shelf (fig. -
Page 24: Removing The Oven Door
Removing the oven door Fig. 6.11a Please operate as follows: Open the door completely. The swivel retainers of the rh and lh hinges (fig. 6.11a) are hooked onto the metal bar above them (fig. 6.11b). Lift the oven door slightly. The noch on the bottom of the hinge will disengage (fig. - Page 25 FOR THE INSTALLER Location This cookers has class “2/1” overheating protection so that it can be installed next to a cabinet. If the cooker is installed adjacent to furniture which is higher than the gas hob cooktop, a gap of at least 200 mm must be left between the side of the cooker and the furniture. The furniture walls adjacent to the cooker must be made of material resistant to heat.
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Page 26: Fitting The Adjustable Feet
Fitting the adjustable feet The adjustable feet must be fitted to the base of the cooker before use. Rest the rear of the cooker an a piece of the polystyrene packaging exposing the base for the fitting of the feet. MOVING THE COOKER Fig. -
Page 27: Stability Bracket
Stability bracket We recommend a stability bracket is fitted to the cooker. The type shown in fig. 7.7 can be purchased from most plumbers merchants and do it yourself (D.I.Y.) shops. Existing slot in rear of cooker Brackets Fig. 7.7 Dotted line showing the position of cooker when fixed Outline of cooker... - Page 28 Provison for ventilation The room containing the cooker should have an air supply in accordance with BS.5540: Part 2: 1989. All rooms require an openable window or equivalent while some rooms require a permanent vent in addition to the openable window. The cooker should not be installed in a bed-sitting room, of volume less than 21 m Where a DOMESTIC COOKER is installed in a room or internal space, that room or internal space shall be provided with a permanent opening which communicates directly with...
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Page 29: Gas Installation
Gas installation IMPORTANT NOTE This appliance is supplied for use on NATURAL GAS only and cannot be used on any other gas without modification. This appliance is manufactured for conversion to LPG and is supplied with a conversion kit. The cooker must be installed by a qualified person in accordance with the Gas Safety (Installation and Use) (Amendment) Regulation 1990 and the relevant building/l.E.E. - Page 30 Installation to LP Gas This appliance must only be connected to LPG after an LPG conversion kit has been fitted, (see pages from 31 to 32). When operating on Butane gas a supply pressure of 28-30 mbar is required. When using Propane gas a supply pressure of 37 mbar is required. The installation must conform to the relevant British Standards.
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Page 31: Conversion To Lpg
Conversion to LPG Injectors replacement of top burners Every cooker is provided with a set of injectors for the various types of gas. Injectors not supplied can be obtained from the After-Sales Service. Select the injectors to be replaced according to the table at page 32. The nozzle diameters, expressed in hundredths of a millimetre, are marked on the body of each injector. -
Page 32: Lubrication Of The Gas Taps
Table for the choice of the injectors Cat: 2H3+ G 30 - 28-30 mbar G 20 Nominal Reduced BURNERS G 31 - 37 mbar 20 mbar Power Power Ø injector Ø injector [kW] [kW] [1/100 mm] [1/100 mm] 1,00 0,30 72 (X) Auxiliary (A) 1,75... -
Page 33: Electrical Installation
Electrical installation For your safety please read the following information: This appliance must be installed by a qualified technician according with the current local regulations and in compliance with the manufacturer instructions. All electrical wiring must be in compliance with the appropriate IEE regulations and carried out by a qualified electrician . - Page 34 Descriptions and illustrations in this booklet are given as simply indicative. The manufacturer reserves the right, considering the characteristics of the models described here, at any time and without notice, to make eventual necessary modifications for their construction or for commercial needs.
- Page 36 cod. 1102423 ß4...
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