Features - GE JKP76 Use And Care Manual

Features

1 Broiler Pan and Rack—Lower Oven
For use in the lower oven only. Do not clean in the self-cleaning oven.
2 Double Duty TM Shelf—Microwave Oven
For use in the microwave only. Lets you microwave several foods at once.
When not in use, remove from the oven.
3 Temperature Probe
For use in both the microwave oven and the lower oven.
4 Inside Door Latches—Microwave Oven
5 Window with Metal Shield
Allows cooking to be viewed while keeping microwaves confined in the oven.
6 Microwave Door Handle
Pull the handle to open. The door must be securely latched for the oven to operate.
7 Shelf Supports For the Double Duty
8 Model and Serial Numbers
9 Light—Microwave Oven
10 Vent—Microwave Oven
11 Microwave Receptacle for the Temperature Probe
12 Oven Grille
13 Microwave Oven Controls
14 Automatic Cooking Guide
Quick reference for codes for many frequently prepared foods.
15 Microwave Oven Floor
16 Lower Oven Controls
17 Oven Vent—Lower Oven
18 Automatic Oven Light Switch—Lower Oven
19 Automatic Oven Door Latch—Lower Oven
Used for self-cleaning only.
20 Lower Oven Receptacle for the Temperature Probe
21 Light—Lower Oven
22 Broil Element—Lower Oven
23 Oven Shelf Supports—Lower Oven
Shelf positions for cooking are suggested in the Baking, Roasting and Broiling sections.
24 Oven Shelves with Stop-Locks—Lower Oven
Easily removed or repositioned on the shelf supports.
25 Bake Element—Lower Oven
May be gently lifted for wiping the oven floor.
26 Oven Door Gasket
Do not clean.
27 Lift-Off Oven Door with Broil Stop Position—Lower Oven
Easily removed for cleaning.
TM Shelf
Explained
on Page
7, 39, 43,
44, 52
6, 31,
32, 50
18, 19, 40,
41, 50
2
49
49
31, 32
2
50
3
18, 19
45, 50
10, 12, 13, 49
25, 26
6, 49
11–13, 49
7, 33
33
46, 47
40, 41
45, 52
50
33, 34, 39,
43–45, 47, 48
6, 33, 34, 39,
43, 44, 51
50
7, 45
4, 7, 43,
45, 51 9