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Choose pans which are between the sizes recommended in the table
above, and with bases that are as non-reflective as possible, e.g. dull
and dark.
Only pans recommended for use on ceramic hobs should be used.
Care and Maintenance
Always disconnect the appliance from the power supply before
undertaking any cleaning or maintenance.
You should use a non-abrasive cleaner to clean the hob top. Any
abrasive cleaner (including Cif) will scratch the surface and could
erase the control panel markings.
Types of residues
Light
Accumulated baked-on stains/
dirt, sugar spills or melted
plastics
Rings and hard water residues
Important:
•
Steam cleaners must not be used when cleaning this appliance.
Mains electrical voltage:
Total rated electrical consumption: 5.8 kW
If your Hob is not working:
1. Check that the control knobs are switched on.
2. Check that the mains supply has not been switched off.
3. Check that the fuse in the consumer unit has not blown.
Clean with
Cleaning sponge and
Wipe over the zone to be cleaned with a sponge and hot
soft cloth
Cleaning sponge or
Wipe over the zone to be cleaned with a sponge and hot
glass scraper and soft
water, using a ceramic scraper to remove any large marks
cloth
White vinegar and soft
Pour a small amount of warm white vinegar onto the stain,
cloth
fast frying steaks
230 – 240Vac, 50 Hz
Cleaning advice
water, and then wipe off with a soft dry cloth.
or stains and then wipe off with a soft dry cloth.
leave it to stand, and then wipe off with a soft dry cloth.
7
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