Oven Operation - Wolf CONVECTION STEAM OVENS Use & Care Manual

CONVECTION STEAM OVEN FEATURES
Convection Steam Oven Features
FEATURE
1 Product Rating Plate
2 Control Panel and Display
3 Control Knob
Adjustable Oven Racks
4
5 Convection Fan
6 Temperature Probe Receptacle
7 Halogen Lighting
8 Water Tank Access Door
2
7
5
1
Convection steam oven (ICBCSO30TM shown).
Getting Started
We know you are eager to start cooking, but before you
do, please take some time to read this use & care guide.
Whether you are an occasional cook or an expert chef, it
will be to your benefit to familiarize yourself with the safety
practices, features, operation and care recommendations of
your convection steam oven.
To ensure the best results, review cooking modes and
special features on page 8.
8
3
6
4

OVEN OPERATION

Control Panel
The control panel and control panel display are streamlined
and easy to use. The control knob ( ) and buttons are
used to set cooking modes and access all the features of
your convection steam oven for exceptional results.
The knob is used on its own and in combination with the
buttons to make selections. All selections are confirmed by
pressing .
CONTROL PANEL DISPLAY INDICATORS
Oven temperature is set.
Temperature probe is in use.
Steam mode is activated.
Reheat mode is activated.
Auto Steam Bake mode is activated.
Convection mode is activated.
Convection Humid mode is activated.
Convection Steam mode is activated.
Timer is set.
Operating time is activated.
Switch-off time is activated.
Clock is set.
190 C
°
Control panel.
CONTROL PANEL KNOB AND BUTTONS
Water
Light
Temperature
Mode
OK
Timer
Time
Off
8 : 30
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